Epic Calzone
Epic Calzone

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, epic calzone. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Epic Calzone is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Epic Calzone is something which I’ve loved my entire life.

Great recipe for Epic Calzone. 👏 In a large bowl mix flour salt sugar and yeast. Add water mix gently shaping a ball. These calzones come together in a snap, and are a great way to sneak a few veggies into your kid's diet.

To begin with this recipe, we have to prepare a few ingredients. You can cook epic calzone using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Epic Calzone:
  1. Make ready 2 1/2 cup flour
  2. Take 1 tsp salt
  3. Prepare 2 tsp sugar
  4. Take 1 1/4 dry yeast
  5. Take 1 cup warm water
  6. Get Extra virgin olive oil
  7. Make ready Stuffing ingredients
  8. Make ready Chopped yellow onions
  9. Prepare 4-6 minced garlic
  10. Take Chopped Chicken, beef or sausage
  11. Take Dill fresh
  12. Get Salt + black pepper + sweet pepper + cumin + sesame seeds
  13. Prepare Cheese

This technique really crisps the bottom before any sogginess happens. Roll parts out into thin circles on a lightly floured surface. Its name translates to "pant leg" or "trouser" in Italian. Calzones made it easy for working people to grab a bite to eat without having to sit down with a knife and a fork.

Instructions to make Epic Calzone:
  1. In a large bowl mix flour salt sugar and yeast. Add water mix gently shaping a ball. Drizzle extra virgin olive oil into the bottom of the bowl, place the dough and cover with plastic wrap. Let the bowl stand in a warm place for 30 minutes until it doubles in size.
  2. Meanwhile. drizzle vegetable oil on hot frying pan. On medium heat saute chopped onions, garlic, add your choice of protein, I chose sausage. Add spices. Let cool down a bit
  3. Grease the dough ball and let it rest for 10 minutes
  4. Cut
  5. Shape
  6. Organize
  7. Add a slice of your favorite cheese before folding the dough. (❤ muenster cheese)
  8. Gently fold the dough in half then crimp edges all around.
  9. Bake 450 for 12-15 minutes

The original calzones were made by folding an uncooked pizza. Brush the calzones with egg wash and cut steam vents. Brush each calzone lightly with the egg wash. Keep things classic with a meat, cheese and sauce combo, or treat your tastebuds to a little California vacation with a tasty avocado, chicken and bacon bread. But those two examples barely scratch the surface — keep scrolling.

So that’s going to wrap this up for this exceptional food epic calzone recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!