Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, falhari allu tikki chaat. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Falhari Allu Tikki Chaat is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Falhari Allu Tikki Chaat is something that I have loved my entire life. They are nice and they look fantastic.
tikki chaat recipe with step by step photo and video recipe. basically a extended version of aloo tikki or potato patties served with spicy lip smacking chaat chutney, finely diced onion and tomatoes with some fine sev. it can also be served with with chole curry or chole gravy to have aloo tikki chole chaat. but this recipe is served with. Aloo Tikki - Aloo Tikki is a crispy patty that is made with boiled potatoes, or sometimes with the combination of boiled potatoes and bread. You can find the recipe to make the crispiest aloo tikki here.
To begin with this recipe, we have to first prepare a few components. You can have falhari allu tikki chaat using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Falhari Allu Tikki Chaat:
- Prepare 2 boiled potatoes
- Prepare 2 tsp singhade ka atta
- Make ready 1 tsp roasted cumin powder
- Prepare 1 tsp dry mango powder
- Prepare 1 tsp chaat masala
- Take Sendha namak as per taste
- Prepare 1 tsp chopped cashews nut
- Take 1 tsp chopped coriander leaves
- Make ready 1 tsp beetroot chutney
- Make ready 1 tsp green chutney
- Make ready 1 tsp date tamarind chutney
- Take 2 tsp beaten yogurt
- Get 1 tsp chopped grapes
- Make ready 1 tsp chopped ripe banana
- Prepare 1 tsp pomegranate seeds
- Get 1 tsp grated ginger
- Prepare 1 tsp chopped green chillies
- Get 2 tbsp oil
With the right mix of flavors, Sama ki Tikki has always been everyone's. Aloo Tikki Chaat is a delicious Indian street food of crisp potato tikki loaded with curd, chutney, and spices. Aloo Tikki is hard to give a miss if you are on tour to devour Indian Street Food, especially in Delhi. Aloo tikki can be used to make many varieties of snacks and chaats.
Steps to make Falhari Allu Tikki Chaat:
- Boiled potatoes then in a plate mashed boiled potatoes add all the dry spices cumin powder, sendha namak, finely chopped ginger, fine choppy green chillies
- Then add chopped coriander leaves, singhade ka atta mix it properly
- Then make a round shape tikki add 1 tbsp oil in a pan shallow fry it until golden brown then serve with different chutneys and fruits serve hot..
This tongue tickling aloo tikki chaat recipe uses stuffed spicy tikki and other typical chaat ingredients like sev, chopped onions and assortment of chutneys to recreate the best Indian street food experience. Let's go through the different elements of the aloo tikki chaat: Aloo tikki - It has crispy outer layer. and soft inside texture. There are many ways of making aloo tikki. Many makes with only potatoes and spices. While some make stuffed tikki with chana dal mixture.
So that’s going to wrap it up for this exceptional food falhari allu tikki chaat recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
