Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, bread pakora. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Bread Pakora is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Bread Pakora is something which I’ve loved my whole life.
Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in gram flour batter and. The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike!
To get started with this particular recipe, we have to prepare a few ingredients. You can have bread pakora using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bread Pakora:
- Prepare For Potato Filling:
- Take 4-5 Pieces boiled potatoes
- Take 1 Piece Green Chilli
- Make ready 3 Tablespoons Chopped Cilantro
- Prepare 1 Teaspoon Red Chilli Powder
- Take 1 Teaspoon Amchur Powder
- Prepare 1 Cup Mint-Coriander Green Chutney (Optional)
- Make ready 1 Teaspoon Salt
- Get For Besan Batter:
- Take 2 cups Besan
- Make ready 1 Teaspoon Red Chilli Powder
- Take 1 Teaspoon Garam Masala
- Prepare 1 Teaspoon Ajwain
- Take As required Water to mix batter
- Get to taste Salt
- Take As required Oil for frying
- Get 6 Slices Breads
- Make ready 1 pinch Hing
About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy taste that is sure to give a. Bread Pakora is a popular street food of North India. This spicy and crispy deep fried snack can be served as an appetizer, brunch, or tea-time snack.
Instructions to make Bread Pakora:
- For Potato Filling: Boil the potatoes, peel and mash them when they are warm. To the mashed potatoes, add and mix coriander leaves, green chilli, red chilli powder, amchur powder and salt.
- For Besan Batter: In Besan add ajwain, red chilli powder, garam masala powder, asafoetida and salt. Add water for the desired consistency. Check for the seasoning.
- Add few drops of oil in the batter and keep it aside.
- For Assembling Bread Pakora: Cut the Slice of bread into triangular slices.
- Apply green chutney on one side of triangular bread and tomato ketchup on another slice. Layer mashed potato mixture evenly on the bread Cover this slice with another slice.
- Dip into besan batter to coat the breads. Deep fry pakora in hot oil on medium flame till crisp and golden brown. Enjoy with Tea or Coffee.
Bread Pakora Recipe is an Indian snack item made using bread. Its called as pakora or pakoda as Bread pakora recipe is something that I have been trying to post since a long time as it is a wonderful. Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi. Ingredients for Making Aloo Bread Pakora. Stuffed bread pakora is an improvised form of the regular bread pakora.
So that is going to wrap it up for this exceptional food bread pakora recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
