Lemon pepper garlic shrimp
Lemon pepper garlic shrimp

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, lemon pepper garlic shrimp. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Lemon pepper garlic shrimp is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Lemon pepper garlic shrimp is something which I’ve loved my whole life.

Add shrimp, lemon slices, garlic, and crushed red pepper flakes, and season with salt. Sear shrimp in batches until just cooked through, set aside. Mix in chicken broth, wine, lemon juice, lemon zest, salt, and pepper.

To begin with this particular recipe, we have to prepare a few components. You can cook lemon pepper garlic shrimp using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lemon pepper garlic shrimp:
  1. Take small shrimp deveined and tail off
  2. Prepare ground black pepper
  3. Prepare granulated garlic powder
  4. Get lemon juice
  5. Prepare arrowroot powder

I also used the juice of one lemon. It came out very lemony, but we sort of lost the garlic a bit. It also dressed the pasta very nicely. Add lemon juice, parsley, salt and pepper.

Steps to make Lemon pepper garlic shrimp:
  1. Heat pan add pepper, and lemon juice
  2. Add garlic when hot add shrimp. Simmer 2 minutes add arrowroot powder. Cook till thickened
  3. Let sit 3 minutes serve hope you enjoy!

Toss with shrimp in a large bowl. Rinse under cold water and pat dry with a paper towel. Make the coating for the shrimp by placing the flour, lemon pepper, garlic powder, salt and pepper in a bowl (per recipe below). Add the shrimp to the bag and toss to coat. Heat butter and oil in a large skillet over medium-high heat.

So that’s going to wrap it up for this special food lemon pepper garlic shrimp recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!