Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, elisa's potato side dish. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Elisa's Potato Side Dish is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Elisa's Potato Side Dish is something that I’ve loved my whole life.
Elisa's Potato Side Dish I love potatoes and wanted to make something different with them. Crisp, roasted, and seasoned potato pieces are the perfect side dish for brunch or dinner. The key to crisp potatoes is to dry them off with a paper towel before cooking, then don't stir too often while they are in the pan (which helps form a nice crust).
To begin with this recipe, we must first prepare a few components. You can cook elisa's potato side dish using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Elisa's Potato Side Dish:
- Make ready -10 Medium Potatoes, in big squares
- Take Sofrito (Recipe on my profile)
- Get Uncooked Bacon, cut in small pieces
- Take Smoked Cooking Ham, cut in small cubes
- Prepare Salami, in squares
- Get Ham Bouillon
- Prepare Chopped Ham
- Take Cabbage, finely chopped
- Take Red Onion, chopped
- Make ready Garlic Powder
- Prepare Complete Seasoning
- Prepare Oregano Powder
- Get Sazón Culantro & Achiote
- Prepare Salt and Pepper
- Make ready Water - to boil potatoes
Scroll down and discover the best potato side dish recipes from our recipes index. They're all easy, quick, and have a twist that will delight any potato lover. A little thicker than traditional potato pancakes or latkes, these Irish potato cakes produces a crispy patty that makes a wonderful breakfast, appetizer, or even a unique side dish for brunch or dinner. Vegetarians will love them as a main course served with sour cream, applesauce, or a savory sauce of your choice.
Instructions to make Elisa's Potato Side Dish:
- Boil the potatoes until tender
- In a large pan, mix all the other ingredients and let them cook for about 10 minutes in medium heat
- Then add the potatoes to the pan and mix well.
- Serve and enjoy!
Serve this refreshingly sweet side dish to your guests in separate cups you craft…from oranges! All you have to do is cut oranges in half, scoop out the fruit and fill the peel with the sweet potato mixture. From casseroles, potato salads, and more, your favorite starchy veg is endlessly versatile—flip through for all the side dishes you could need. And for more side dish ideas, check out our best. These potatoes are roasted in a butter and herb mixture for a crispy outside, and then chicken broth is added towards the end of cooking to make the insides soft and tender.
So that’s going to wrap it up with this special food elisa's potato side dish recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
