Oatmeal Breakfast Cups
Oatmeal Breakfast Cups

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, oatmeal breakfast cups. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oatmeal Breakfast Cups is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Oatmeal Breakfast Cups is something that I have loved my entire life.

Prepare Something Amazing For Breakfast From Kraft® Delicious Brunch Recipes. Add all ingredients to a large bowl and mix well until everything is combined. Stir oats, half-and-half, brown sugar, cinnamon, and salt together in an air-tight container until blended.

To begin with this particular recipe, we must prepare a few components. You can have oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oatmeal Breakfast Cups:
  1. Make ready 5 cups old fashioned oats
  2. Take 1 tsp. salt
  3. Make ready 1 cup trail mix
  4. Get 1 tsp. flax seed
  5. Get 4 ripe bananas, mashed
  6. Prepare 2 1/3 cups water
  7. Prepare 5 Tbsp. honey
  8. Take 1/4 cup coconut oil
  9. Get 3 tsp. vanilla extract

Can you believe another year has come and gone? New Year's resolutions, meet your morning match: Baked Oatmeal Cups! To freeze leftover oatmeal cups, place in freezer bag; seal securely. To reheat in microwave, place one oatmeal cup on microwave-safe plate.

Instructions to make Oatmeal Breakfast Cups:
  1. Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
  2. In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
  3. Line two muffin tins with cupcake liners.
  4. Fill each equally with mix until completely distributed.
  5. Bake at 375 degrees for 20 minutes.
  6. Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
  7. Enjoy!

These Apple Oatmeal Cups are an easy and healthy on-the-go breakfast. Gluten free, dairy free & refined sugar free. Made with cozy cinnamon, maple syrup, chopped apples and gluten free oats and perfect for Fall. Plus, these oatmeal cups make a super easy breakfast to take on the go. To make these baked oatmeal cups, you'll mix together some old-fashioned rolled oats, baking powder, ground cinnamon, and a little salt.

So that’s going to wrap this up for this exceptional food oatmeal breakfast cups recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!