Easy Sausage with Rice
Easy Sausage with Rice

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy sausage with rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Quick and easy one pot sausage and rice recipe, made with simple ingredients on stovetop. If you liked my One Pot Cajun Chicken and Rice, you are going to love today's recipe. This is also a great option, if you are looking to use up old, leftover boiled rice from a previous dinner.

Easy Sausage with Rice is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Easy Sausage with Rice is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have easy sausage with rice using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Sausage with Rice:
  1. Take - Packages smoked sausage (I used Turkey sausages)
  2. Make ready Olive oil
  3. Get your favorite salsa (chunky)
  4. Make ready Sprinkle of Sazon (with achiote)
  5. Take Sprinkle of black pepper
  6. Get Sprinkle of Garlic powder
  7. Prepare instant rice
  8. Get water
  9. Prepare package of cheddar jack cheese (shredded)

Quick and easy Instant Pot sausage and rice. Hearty one dish recipe you can throw together in minutes. Flavorful weeknight meal everyone will enjoy! This Cheesy Sausage and Rice Recipe is easy to make in One Pot and is served Casserole style!

Instructions to make Easy Sausage with Rice:
  1. Slice up your sausages into coins and heat in a large pan that has been coated in olive oil until sausages are slightly browned…….
  2. Next add your : salsa, sprinkle of Sazon, black pepper and garlic powder, sauté for a few more minutes…..
  3. Now add your 3 cups of water to the pot, bring to a boil and stir well……
  4. Next add your 3 cups of rice, remove from heat and cover for 10 minutes until rice is tender…..
  5. Remove cover from pot and lightly fluff rice with a fork, then sprinkle your package of cheddar jack cheese over rice and sausages, cover again until all cheese has melted…..
  6. Serve and enjoy 😉!

Use Italian, Chicken, or Ground sausage and add in some Bell Peppers for color and crunch. Sausage and Rice I have a weakness for creamy, cheesy rice, and nothing beats the flavors in this sausage. I happened […] Easy Sausage and Rice Casserole is simple to make and big on flavor! Sausage, rice, celery, and onions all baked in a creamy sauce and the result will wow the entire family! Course Dinner, Main Course Cuisine American Keyword casserole recipe, sausage and rice casserole.

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