Homemade Fish Masala
Homemade Fish Masala

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, homemade fish masala. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Homemade Fish Masala is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Homemade Fish Masala is something which I have loved my whole life. They’re fine and they look fantastic.

The ingredients for the fish masala powder recipe are all in your store cupboard. Red chili and turmeric is this dry rub for fish give it a warm color and the cinnamon, garlic and ginger add warmth to the flavor. How to make Fish Masala powder.

To get started with this particular recipe, we must first prepare a few components. You can have homemade fish masala using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Fish Masala:
  1. Get Rice
  2. Make ready (tablespoon)Salt
  3. Make ready (tablespoon) Red Chilli powder
  4. Prepare (tablespoon) Turmeric powder
  5. Make ready (tablespoon)Chilli Flakes
  6. Prepare (tablespoon) Ajwain
  7. Prepare (tablespoon)Cumin Seeds
  8. Get (tableapoon)Coriander powder
  9. Take Star Anise
  10. Prepare Mace
  11. Get Cloves
  12. Take Cinnamon Sticks
  13. Get (tablespoon) Mango powder
  14. Get (tablespoon) Gram Flour

Will share both the recipe soon. Fish Masala Fry or Masala Fried Fish or pan fried fish is a yummy, easy and best fish fry recipe. This spicy fried fish recipe can also be called as tava fish fry as we fry the fish on a tava or a frying pan. Fish tava fry recipe is very easy.

Steps to make Homemade Fish Masala:
  1. Sub say pehlay rice ko grinder may daal Kar grind Kar lein
  2. Phir us may Sara kch dalen
  3. Or phir un ko grind Kar lein
  4. Or phir fish masala redy ho Jaye ga

Fish is cut into slices or pieces of desired thickness. Homemade masala fish fry is scrumptious Indian dish made by shallow frying the fish. The fish slices are coated with spicy masala and then fried until crisp. The non vegetarian dish is served as a side dish and is a favorite among Punjabis. Fish slices and thick masala is made with flavorful spices like coriander seeds, fennel seeds, cloves.

So that is going to wrap this up with this exceptional food homemade fish masala recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!