Fruits and Nuts Pulao
Fruits and Nuts Pulao

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, fruits and nuts pulao. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fruits and Nuts Pulao is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Fruits and Nuts Pulao is something that I’ve loved my whole life. They’re fine and they look fantastic.

Perfect to be packed for your kid's lunch box. Heat the oil in a wide, heavy-based pan or wok. Add the onion and fry until reddish brown.

To begin with this recipe, we have to prepare a few ingredients. You can have fruits and nuts pulao using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fruits and Nuts Pulao:
  1. Take 1 cup Basmati rice
  2. Get 1 tbsp Ghee
  3. Make ready 1 bay leaf
  4. Prepare 2-3 cardamom
  5. Make ready 1 star anise
  6. Make ready 1 inch cinnemom stick
  7. Get 2-3 cloves
  8. Get 1 tsp Cumin seeds
  9. Prepare 1 tsp Fennel seeds coursly grinded
  10. Make ready 10-12 saffron strings dilute in water
  11. Prepare 1/2 Apple
  12. Take 1 cup pineapple juice
  13. Prepare 7-8 Dry cranberry
  14. Get 7-8 Lotus seeds (Makhana)
  15. Prepare 7-8 Cashewnuts
  16. Get 7-8 Almonds
  17. Get 2 tbsp Kissmiss(raisins)
  18. Make ready 1/2 pine apple
  19. Get 1 tbsp Dry ginger powder
  20. Take as needed Cherry Apple slice for garnishing
  21. Prepare 1 tbsp. Sugar

It is an exotic dish perfect for get togethers and small parties. It is one of the simplest pulao recipe Side Dish For Kashmiri Pulao: Veg Kashmiri Pulao recipe is mildly on a sweeter side as it makes use of dry fruits and milk. Oh yes! you can savour this pulao either with fruit raita or and delicious curries like Mushroom Masala, Kashmiri Methi Chaman. Or non veg curries like Lucknowi Gosht Korma or Mutton Curry.

Steps to make Fruits and Nuts Pulao:
  1. Wash and Soak Basmati rice for 1/2hr.
  2. Heat ghee in a pan add cinemon cardamom bay leaf star and cloves. Crackle cumin seeds and add chopped apple dice and chopped pineapple.Add kissmiss dry cranberry cashewnuts nLotus seeds (makhana) Almond saute for a min. and add rice without water. Saute rice coat with ghee and shine add salt coarsly grinded fennel seeds and dry ginger powder mix well. Add fresh pineapple juice. And 1cup water. Stir lightly cover and cook on slow flame. 5-7min.
  3. Now open the lid add saffron water and sugar (obt).And cook for 2-3min. Turn off flame and serve. Delicious healthy Fruits and Nuts Pulav is ready to Serve. Garnish with apple slices and cherry.

Kashmiri pulav makes an ideal menu for any festival or a get-together. Then add the nuts, crushed ginger, slit green chilly, raisins and saute on a low flame until the nuts seem crisp and slightly browned. Now add some mint leaves and give a stir. Add cumin powder and necessary salt and saute until the raw smell goes away. Uncover and stir in raisins, scallions and cilantro.

So that’s going to wrap this up for this special food fruits and nuts pulao recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!