Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, garden rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
GARDEN RICE is a Chinese restaurant. At the GARDEN RICE, we strive to bring you the finest food with the friendlies of service to ensure a satisfying experience all around. A great recipe for busy week nights.
Garden Rice is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Garden Rice is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook garden rice using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garden Rice:
- Prepare Left over rice
- Get Cardamom
- Get cinnamon stick
- Get bay leaves
- Get star anise
- Prepare Cumin seeds
- Get cloves
- Get cashewnuts
- Take sliced large onion
- Get medium diced tomato
- Make ready spinach puree
- Get boiled green peas(if available)
- Get vegetable oil
- Prepare ginger garlic paste
- Get turmeric powder
- Prepare red chilli powder
- Make ready coriander powder
- Prepare Garam masala powder
- Prepare Salt
- Make ready lemon juice
Serve it with chicken, beef, fish, pork, or even your favorite vegetarian dishes! It is such a great way to use up those garden veggies that are in. There is no seasoning added, so create a unique and healthy plate presentation by substituting this colorful rice blend for regular white or brown rice. This quick and easy Garden Vegetable Rice is a favorite side dish for our family dinners.
Steps to make Garden Rice:
- Add oil in pan and once it's hot add whole spices, cumin seeds & cashewnuts. Saute it for few minutes.
- Add ginger garlic paste, sliced onions and cook until golden brown. Add tomatoes and cook until it gets soft.
- Now add spinach puree and green peas. Add turmeric powder, red chilli powder, coriander powder,garam masala powder and salt. Mix well & cook for 5 minutes.
- Now add left over rice & lemon juice & mix well. Cook for another 5 minutes by covering the pan with the lid. Serve hot with raita.
We can use any fresh or frozen vegetables we have on hand and tailor it to fit the flavors or style of our meal plan. It's a very simple dish using ingredients probably already in your pantry. Rice University The Betty and Jacob Friedman Holistic Garden. Betty and Jacob Friedman Holistic Garden. The Betty and Jacob Friedman Holistic Garden allows people of all ages and physical abilities to discover the benefits of planting, nurturing and picking their own produce.
So that is going to wrap it up for this exceptional food garden rice recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
