Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, cheesy spicy bread pakoda. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheesy Spicy Bread Pakoda is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Cheesy Spicy Bread Pakoda is something that I’ve loved my entire life.
The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! You can make it at home. The finest recipe for Veg Cheese Bread Pakoda.
To get started with this particular recipe, we must first prepare a few components. You can cook cheesy spicy bread pakoda using 18 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Spicy Bread Pakoda:
- Take 2-4 bread slices
- Prepare 2 medium size boiled potato
- Take 1 medium chopped onion
- Take 1 tsp chat masala
- Get 1/2 tsp ajwain
- Make ready to taste Salt
- Get 1 tsp chilli flakes
- Make ready 1 tsp greated ginger
- Get Chilli sauce
- Get Oil for frying
- Prepare 1 cup besan
- Make ready 1/4 cup rice flour
- Prepare 1 tsp haldi powder
- Take 1 tsp red chilli powder
- Get Pinch hing
- Get 1 tbsp Coriander leaves
- Prepare Cheese for spreading
- Make ready Pinch cooking soda
Bread Pakoda is spicy mashed potato stuffed into bread and then deep fried to make it crisp. Pakora, Pakoda, Pakode same difference as far as I'm concern! What matters is the food itself. Delicious, crispy, deep fried and all scoffed with lashings of pudina (mint) chutney with a tang from the. chinese pakoda recipe with step by step pics. chinese pakoda are crisp and spiced fried vegetable fritters. these tasty chinese pakoras are Serve Chinese pakoda hot or warm With schezwan sauce, Chili sauce (sweet or spicy) or tomato sauce. while serving garnish with some shredded cabbage or.
Instructions to make Cheesy Spicy Bread Pakoda:
- Take a bowl, add besan, rice flour salt haldi powder red chilli powder ajwain soda.
- Add water slowly and make a batter. Keep aside
- Take a bowl, add potato and mash. Add onions chilli flakes ajwain chat masala salt and grated ginger and coriander. Mix well.masla is ready for stuffing and keep aside
- Take a bread slice, remove the edges. Spread chilli sauce on top, and add the stuffing on top. Next spread cheese. Cover with another slice of bread
- Cut diagonally in the middle and then cut again diagonally in the middle to get small triangles
- Take a pan and heat the oil
- Using the batter dip the bread inside and fry in the oil until golden brown
- Enjoy your cheesy and spicy bread pakoda, with sauce chutney or tea
Pakoda or pakodi is one of the most commonly eaten deep fried crisp snack made using To make pakora, a main ingredient like onion, potato, mixed vegetables, bread, chicken, eggs etc are used along with besan and other basic spices. I used a can of extra hot rotel and it was definitely on the spicy side, I will definitely tone it down next time. I also used mini muffin cups and they came out nice and crispy. About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy taste that is sure to give a mouth-watering experience.
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