Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, my version of brownies. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Lunch Lady Brownies - My Version! My ultimate slutty brownies take my favorite layer, double stuffed Oreo cookie, and double it. Not only is there a layer of Oreo, now there is also a crumbled Oreo topping.
My Version of Brownies is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. My Version of Brownies is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have my version of brownies using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Version of Brownies:
- Make ready 1 pack Hersheys chocolate. Melted
- Make ready 2 eggs
- Prepare Half cup AP flour
- Get 1 little salt
- Get 1 drop vanilla extract
- Get Half cup Milk
- Prepare 1 whole pc Melted butter
- Prepare 1/3 cup Brown sugar
If you own my book I have a whole chapter at the front designated to recipes that you need to know. When these brownies came out of the oven, they were what I would call "acceptable." after only a few hours, they were dry and almost not worth my calories. I have found other recipes that are light versions of brownies that were far more moist and appealing. The right ingredients make this decadent classic healthier, but every bit as delicious: Pureed sweet potatoes add moisture, sweetness, and a fudgy consistency; whole-wheat flour is a perfect choice for dense, bold-flavored brownies; natural, unsweetened cocoa powder packs far more antioxidant power than other forms of chocolate.
Steps to make My Version of Brownies:
- Melt the chocolate and butter separately.
- Mix all the dry ingredients then mix separately the wet ingredients. Then combine them together and whisk properly.
- Butter the baking pan and pour. Preheat oven at 250°C and bake for 30 mins. After 30 mins, Poke with a toothpick if it comes out clean, it's done. If not, add more 5 mins
My version of flourless brownies is generally healthier than traditional brownies, without compromising on taste. How many carbs in a flourless brownie? With the idea of a healthier version of those brownies rolling around in my head since that trip, I finally perfected my recipe. These Healthy One-Bowl Fudgy Brownies are just as incredible (and easy!) as the ones Trevor and I made! Supremely fudgy, extremely rich, extra chocolaty… I grew up eating Cosmic Brownies from the Little Debbie box, and I wanted to share those awesome little fudgy bites with my kids.
So that’s going to wrap this up for this exceptional food my version of brownies recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
