Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, keaw teaw ped yang - five spiced roasted duck noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Great recipe for Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles. Roasted duck, egg noodles, bean sprouts, onion and green cilantro in a spicy broth. See recipes for Yang Zhou Fried Rice, Yin yang rice ♡ too.
Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook keaw teaw ped yang - five spiced roasted duck noodles using 26 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles:
- Prepare The Broth
- Prepare cinnamon stick
- Take star anise
- Take garlic
- Prepare black pepper corns
- Prepare toasted coriander seeds
- Get palm sugar
- Make ready soysauce
- Make ready fishsauce
- Make ready oyster sauce
- Get water or chicken stock
- Take Roasted 5 spices duck
- Make ready duck breast
- Get 5 spice powder
- Make ready oyster sauce
- Get hoisin sauce
- Take dark sticky soysauce
- Get honey
- Take Pair with
- Prepare rice noodles or egg noodles
- Take beansprounts
- Make ready Garnish
- Make ready finely chopped coriander and spring onions
- Get Component
- Get garlic oil
- Make ready chilli vinegar
Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles. by Yui Miles; Pha. View the menu for Thai Noodle Etc on MenuPages and find your next meal. Prawns, roasted peanuts, roasted coconut, red onion, ginger, lime, cucumber on betel leaf and aromatic house made sauce. Roasted duck, egg noodles, bean sprouts, onion and cilantro green in a spice broth.
Instructions to make Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles:
- To make noodle soup broth, pound coriander roots, black pepper corn and garlic in the pestle and mortar until become paste.
- Add into a big pot with 1 tbsp vegetable cooking oil then add palm sugar, sauces and stock. Simmering it for 20 min.
- Scoll your duck on the skin side. Marinate your duck for at least half and hour with the marinate ingredients.
- On medium heat pan, add your duck skin side down, let them cook for a few minutes then turn over. Let it cook for a few more mins then transfer to roasting tray and roast in oven for 20-30 mins.
- Once your duck cooked, take them out from the oven and let them rest for 10-14 min. Slice them about 2 cm thick and leave them aside. Any leftover juice add them into your soup.
- Bring water to boil in a big saucepan. Cook your rice noodles or egg noodles for about 5-8 mins according to the package instruction. Once noodles cooked drain the water off and divided them in to noodles bowls. Add about 1 tsp of garlic oil to prevent noodles stick together.
- Bring water to boil in another sauce pan, blnched beansprounts in the boiling water in the saucepan for 30 seconds then place them in the noodles bowl.
- Serve your noodles with roasted duck,beansprounts, garlic oil and chilli vinegar and beansprounts. Garnish with spring onions and coriander.
- Perfect with garlic oil, chilli flakes or chilli vinegar.
This is a cheat recipe of how to make this delicious chicken katsu. For Asian people using ready made curry paste is absolutely normal. If I have time I will make it from scratch but for quick and easy version the ready made paste is so convenient. Prawns, roasted peanuts, roasted coconut, red onion, ginger, lime,. Noodles, Curry, Ping Yang Thai Noodles (Your choice of chicken, pork, beef, or tofu.
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