Lemon coriander soup
Lemon coriander soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, lemon coriander soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Method For lemon and coriander soup. Lemon coriander soup is clear vegetable soup made with mix vegetables, lemon and coriander leaves. Lemon gives a sour taste and coriander leaves give subtle citrus notes in the soup.

Lemon coriander soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Lemon coriander soup is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have lemon coriander soup using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lemon coriander soup:
  1. Get 2 garlic pods
  2. Take 1/4 inch Ginger
  3. Prepare 4 cups Vegetables stock or water
  4. Take 1 bunch Coriander stem of
  5. Get as required Coriander leaves
  6. Take 1 carrot finely chopped
  7. Prepare 1 Small onion finely chopped
  8. Take 1 teaspoon Black pepper powder
  9. Get to taste Salt
  10. Take 3teaspoon lemon juice
  11. Take 1/2 teaspoon teaspoon ghee
  12. Take 1/2 teaspoon jeera

With a simple seasoning of salt and pepper, the soup tastes great. lemon coriander soup recipe lemon coriander clear soup with detailed photo and video recipe. an easy and healthy filling soup recipe made with veg stock. on top of the vegetables and veggie stock, it also contains a strong flavour of lemon and coriander in each sip. it is generally served as an appetizer or as a starter, but due to its filling nature, it can. Lemon Coriander Soup can do what medicines can't! Warmth and soothe of a good soup in the winter chills can help you relax in an inexplicable way.

Instructions to make Lemon coriander soup:
  1. The ghee in the pan and saute garlic and ginger paste
  2. Add onions and carrot saute for 2-3 minutes
  3. Add vegetable stock or water and add coriander stem and boil the soup around 10 minutes
  4. After good boil remove the stems from the soup. Add black pepper powder and salt to taste switch off the gas and add lemon juice
  5. Lemon coriander soup is ready

Especially, when you're down with cold, cough and fever or simply trying to keep warm. Tips to make best lemon coriander soup: Veggies: I have added carrot to this recipe. You could use other vegetables like cauliflower, broccoli, cabbage. You can add in two ways:. Use veggies to the soup and the left-over stock for the soup broth.

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