Chicken and Veg Javanese Curry
Chicken and Veg Javanese Curry

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken and veg javanese curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken and Veg Javanese Curry is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Chicken and Veg Javanese Curry is something that I have loved my whole life. They are fine and they look wonderful.

Great recipe for Chicken and Veg Javanese Curry. #backtoschool We feel like a heavy lunch sometimes, rice with chicken and lots of vegs, so I thought I make a chicken and veg curry for the kids lunch. Ground all the grounded spices using a blender. Preheat a pot with cooking oil, add grounded spices, stir until well cooked, add lemongrass, kaffir lime leaves, cinnamon stick, bay leaves, star anise, curry powder, salt, sugar, pepper, and cardamom, mix them well.

To begin with this recipe, we have to prepare a few components. You can have chicken and veg javanese curry using 25 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Veg Javanese Curry:
  1. Make ready chicken breast (diced)
  2. Make ready carrots (sliced)
  3. Prepare green peas
  4. Take lemongrass
  5. Make ready kaffir lime leaves
  6. Make ready bay leaves
  7. Prepare salt
  8. Make ready pepper
  9. Get sugar
  10. Get water
  11. Get coconut milk
  12. Make ready cardamom
  13. Prepare star anise
  14. Prepare cinnamon stick
  15. Make ready curry powder
  16. Make ready cooking oil
  17. Get Grounded spices:
  18. Get red onion
  19. Take garlic cloves
  20. Make ready red long chili
  21. Get ginger
  22. Take turmeric
  23. Take cumin
  24. Get coriander seeds
  25. Make ready candle nuts

Serve chicken with rice and vegetables. Stir in the coconut milk and chicken stock. Return the chicken and any juices to the skillet. Remove from the heat and stir in the lime juice.

Steps to make Chicken and Veg Javanese Curry:
  1. Ground all the grounded spices using a blender.
  2. Preheat a pot with cooking oil, add grounded spices, stir until well cooked, add lemongrass, kaffir lime leaves, cinnamon stick, bay leaves, star anise, curry powder, salt, sugar, pepper, and cardamom, mix them well.
  3. Add a water, chicken breast diced, wait until the chicken cooked well.
  4. Add sliced carrots and green peas, wait until all the vegetables cooked. Stir occasionally.
  5. Ready to serve with rice or the side.

Mixed Vegetable Chicken Curry ©Eazy Peazy Mealz by EazyPeazyMealz.com Pin it to your Chicken board to SAVE it for later! See recipes for Chicken and Veg Javanese Curry too. I actually invented this chicken with vegetables dish at a campground, so you know it's easy. Using the same marinade for the meat and veggies keeps it simple so we can spend more time outside and less making dinner. —Jayme Schertz, Clintonville, Wisconsin. Thanks to the wonderful combination of spices from Frontier Co-op in their Curry Powder and Turmeric Twists Blends, whipping up a beautifully aromatic and rich curry is easier than ever.

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