Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, oats muthia. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Oats muthia recipe - EASY to make, HEALTHY snack. The dumplings are made from powdered oats, fenugreek leaves, yogurt and few spices. I always love to eat any kind of muthia and so you will find many varieties on the blog like steamed and fried methi muthia, palak methi muthia, dudhi muthia.
Oats muthia is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Oats muthia is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook oats muthia using 22 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oats muthia:
- Get Ingredients for muthi:-
- Get 2 cups oats
- Prepare 2 cups gratted carrots
- Make ready 1 cup fenugreek leaves
- Prepare 1/2 cup dill
- Take 1 cup gram flour
- Get 2 tablespoon plain flour
- Make ready 1 tablespoon sugar
- Get 1 teaspoon chilli powder
- Take 1 teaspoon turmeric powder
- Prepare 1 tablespoon cumin and coriander powder
- Get 1 teaspoon garam masala
- Prepare to taste Salt
- Take 1 tablespoon sesame seeds
- Get 1 cup yogurt
- Get For tempering:- 2 tablespoon oil
- Prepare 3-4 curry leaves
- Get 1/2 teaspoon cumin seeds
- Take 1/2 teaspoon mustard seeds
- Prepare 1 tablespoon sesame seeds
- Make ready 1 tablespoon chopped coriander for
- Take garnishing
Great recipe for Oats Dudhi Muthia. This is a Gujarati snack traditionally made using Dudhi(bottle gourd), Besan/Jowar flour and wheat flour. I have used Oats Flour, Jowar Flour and Wheat flour. You can replace bottle gourd with Meethi(Fenugreek).
Steps to make Oats muthia:
- In a bowl mix all ingredients for muthia and make a dough. Greasing palm with oil make barrel shape muthias.
- Steam in a steamer for 15minutes. - Let it cool and cut them in small rounds.
- In a pan add 2 tablespoon oil, c - and add 1/2 teaspoon cumin seeds, 1 teaspoon sesame seeds, 1/2 teaspoon mustard seeds and curry leaves. Once it starts fluttering add the muthias and let it cook for 2/3 minutes and garnish with coriander leaves.
It is healthy as we are going to steam and then. meghnasfoodmagic@gmail.com; Home; About Us; Category. Aloo Special; Daal Special; Gujrati Food; Paratha Special Muthia is a traditional dish from Gujarat. It's generally prepared using chickpea and fenugreek leaves (methi) or lauki (bottle gourd). I tweaked it and added oats and wheat to add a variation. oats muthia or muthiya recipe. oats muthia or muthiya recipe. Bafela Oat Muthia - Steamed Oat Dumplings.
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