Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, katlu. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Katlu is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Katlu is something that I have loved my whole life. They are nice and they look wonderful.
Katlu is the Gujarati way of nourishing the nursing mothers as well as the infant. This rich preparation made with an exhaustive list of ingredients is a true labour of love. Katlu, a traditional sweet dish hails from Gujarat which is popular during winter months and is wholesome and loaded with nourishment.
To get started with this recipe, we must first prepare a few ingredients. You can cook katlu using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Katlu:
- Make ready 2 cups wheat flour
- Get 1 1/2 cups ghee
- Take 1 cup Almond powder
- Make ready 1 cup Desiccated coconut powder
- Get 1 cup gund powder (edible gum)
- Make ready 2 cups Jaggery
- Prepare 1/2 cup Katlu powder
- Make ready 1 teaspoon black pepper powder
- Prepare 1 tablespoon dill seeds
- Make ready 2 teaspoon turmeric powder
- Prepare 1 tablespoon fennel seeds powder
- Make ready For garnishing:-
- Get Few strands of saffron
- Make ready Slivered almonds and pistachios
- Make ready 1 tablespoon poppyseeds
Katlu is given to new mothers, help her recover. Katlu can be bought from any Indian grocery store or you can make your own. Turmeric helps heal internal wounds; Fenugreek seeds prevents back and joint pain. Ajwain (carom seeds) soothes pain due to gas and indigestion.
Steps to make Katlu:
- Heat ghee in a non stick pan on medium heat. Once the ghee is melted add the wheat flour and roast until golden brown while continuously stirring.
- Once golden brow add the powdered gund and stir until the gund pops up. - Add the rest of the ingredients apart from jaggery and mix well. At this stage if the mixture is dry add more ghee if preferred. - Turn the gas off before adding jaggery.
- Mix the the mixture thoroughly ensuring no lumps are there from jaggery. - Transfer the mixture in a greased tray and spread the mixture evenly. Garnish with poppyseeds, slivered almonds, pistachios and saffron. Tap with spatula and flatten. Make square pieces while its warm.
Katlu is a mixture of a lot of different spices, mixed together. Katlu is given to new mothers, help her recover. Katlu can be bought from any Indian grocery store or you can make your own. Fenugreek seeds prevents back and joint pain. Our practice is committed to providing exceptional cosmetic and reconstructive surgical services to all our patients.
So that’s going to wrap this up for this exceptional food katlu recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
