Carob Squares
Carob Squares

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, carob squares. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet and chewy carob squares packed with coconut oil and crunchy rice. Ingredients. ½ cup coconut oil (look for the extra virgin, cold pressed oil. Stir in the nuts and carob chips.

Carob Squares is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Carob Squares is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook carob squares using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carob Squares:
  1. Get Melted Coconut Oil (115 g)
  2. Take Carob Powder (160 g)
  3. Get Non-Oiled Raisins (450 g)
  4. Prepare Dried Dates (120 g)
  5. Take Ground Almonds (300 g)
  6. Get Sesame Seeds to decorate

The carob (Ceratonia siliqua) is a flowering evergreen tree or shrub in the legume family, Fabaceae. It is widely cultivated for its edible pods, and as an ornamental tree in gardens and landscapes. The carob tree is native to the Mediterranean region and the Middle East. In the Mediterranean, carob pods are often used as animal feed, and in times of famine, as "the last source of [human] food.

Steps to make Carob Squares:
  1. Whisk the carob powder into the melted coconut oil in a mixing bowl big enough to comfortably fit all the ingredients.
  2. Mince or blend the dried fruit in a food processor until fine and sticky.
  3. Combine the fruit and ground nuts with the coconut oil/carob mixture. Knead with hands, spatula or wooden spoon untill evenly mixed. Scoop into a baking tray /flat dish so that the mixture will be about 2 cm high when leveled out and pressed down.
  4. Leave in the fridge for a couple of hours before cutting into squares. Sprinkle a layer of sesame seeds into another flat dish and press each square into the sesame seeds so that it will stick. The sweets can be stored in the freezer.

Whisk the carob powder into the melted coconut oil in a mixing bowl big enough to comfortably fit all the ingredients. Mince or blend the dried fruit in a food processor until fine and sticky. Combine the fruit and ground nuts with the coconut oil/carob mixture. See recipes for Carob Squares, Chocolate & Carob Cheesecake too. Home > Recipes > carob square.

So that’s going to wrap it up with this exceptional food carob squares recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!