Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fathead pizza dough (low carb). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Fathead Pizza Dough (low carb) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Fathead Pizza Dough (low carb) is something which I’ve loved my entire life. They are fine and they look wonderful.
Fathead pizza dough is a gluten-free, low carb and keto dough that is made with mozzarella, cream cheese, egg, and some type of low carb flour. There's a reason fathead pizza crust is such a staple for a keto diet plan. It's super easy to make, and the best part is that the texture is very close to real pizza!
To get started with this particular recipe, we have to first prepare a few components. You can have fathead pizza dough (low carb) using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fathead Pizza Dough (low carb):
- Prepare cream cheese
- Make ready shredded mozzarella
- Take egg beaten
- Take garlic powder
- Get almond flour
This pizza crust is a gluten free version that fits low carb, high fat macros perfectly. The secret is in the cheese! An easy fathead recipe worth trying. A delicious and easy fathead pizza crust.
Steps to make Fathead Pizza Dough (low carb):
- Preheat oven to 425°
- Mix cream cheese and mozzarella cheese in a small bowl. Microwave on high for 20 seconds at a time until cheese is melted.
- Add remaining ingredients to the melted cheese and mix well.
- Grease a pizza pan and spread dough out into a 1/2 thick circle.
- Bake for 12-14 minutes or until golden brown.
- Top with your favorite pizza toppings and bake 10 minutes.
Bake the fathead pizza crust on a parchment lined pan for best results. If you really want a sturdy crust, flip the crust over and bake a few more minutes. Fathead Dough is an easy low carb dough with tons of uses. Fathead Dough is a blend of crispy, chewy amazing-ness wrapped in a low-carb bow. Seriously, the gift that keeps on giving.
So that’s going to wrap it up with this special food fathead pizza dough (low carb) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
