Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tina's potato salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Tina's Potato Salad These are the flavors I enjoy in potato salad. Feel free to add or omit ingredients from this to make it yours. Be the first to rate and review this recipe.
Tina's Potato Salad is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Tina's Potato Salad is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook tina's potato salad using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tina's Potato Salad:
- Take 7 medium potatoes ( Yukon Gold, Red, or White)
- Prepare 3 eggs
- Prepare 1/2 white onion
- Make ready 2 stalks of cerely
- Make ready 5 branches of fresh dill
- Get Dressing
- Prepare 4 oz mayonnaise
- Take 4 oz sour cream
- Get 5 tbsp seed style Dijon or Horseradish mustard
- Prepare 2 tsp lemon juice or vinegar
- Get 2 tsp salt
- Prepare 1/2 tsp black pepper
And she was like, "Yeah, I got it." This potato salad's origin story starts in Puerto Rico, but then it migrated to Florida when our family moved here. This potato salad is like a tradition that we've carried with us and as an Afro-Caribbean family, where potato salad is a touchy subject, Titi Nancy's potato salad always passes the test. Creamy with a little tang and a lot of flavor; like your grandma used to make. Dirty chips are kettle chips with attitude.
Instructions to make Tina's Potato Salad:
- Boil potatoes until tender but still firm.
- Make hard-boiled eggs.
- In a large bowl, combine the sour cream, mayonnaise, mustard, lemon juice, salt and pepper.
- Chop onion, celery, and egg whites. Crush the egg yolk with a tablespoon. Pick out the tender dill leave. Combine these with dressing.
- Peel and cut the potatoes into bite size while they are warm. Add them to the bowl and stir gently.
- Cover and chill before serving.
Bold flavors: salt & vinegar, cracked pepper & sea salt, mesquite bbq, sour cream & onion, jalapeno heat, funky fusion, maui onion, sea salted, buffalo bleu. Roasted, Mashed w/gravy, Au Gratin or Redskins. Also Includes Garden Salad w/House Dressings Rolls & Butter. Italian Cannolis Coffee, Milk & Tea. This makes a tasty, dairy-free, nutrition packed salad that you can eat for lunch.
So that’s going to wrap this up with this exceptional food tina's potato salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
