Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, keto friendly salmon cakes with garlic aioli. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Keto friendly Salmon Cakes with garlic Aioli is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Keto friendly Salmon Cakes with garlic Aioli is something which I’ve loved my entire life. They are nice and they look wonderful.
Great recipe for Keto friendly Salmon Cakes with garlic Aioli. Recipe courtesy of Josh Ace, Keto friendly Salmon Cakes with garlic Aioli instructions. Here is how you achieve that.
To get started with this particular recipe, we must prepare a few components. You can cook keto friendly salmon cakes with garlic aioli using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Keto friendly Salmon Cakes with garlic Aioli:
- Get wild- caught salmon
- Get plus 1 tbs. avocado -oil mayonnaise
- Prepare green onions, chopped
- Make ready small bell pepper, diced
- Prepare fresh Italian parsley or dill, diced
- Make ready almond flour
- Prepare eggs
- Take sea salt
- Prepare Garlic Aioli Sauce
- Prepare avocado oil
- Prepare Dijon mustard
- Make ready lemon juice
- Prepare garlic clove, minced
Paleo, gluten free, grain free, dairy free, sugar free, clean eating, real food. Enjoy these keto salmon patties on their own or in a keto burger. I like to use my cheddar cheese chaffles as a base for a delicious keto salmon burger topped with lettuce, tomatoes and mild cheddar cheese with the below garlic aioli sauce bringing it all together. Prepare the aioli by mixing the mayonnaise and minced garlic.
Steps to make Keto friendly Salmon Cakes with garlic Aioli:
- In medium bowl, mix together salmon, 1 tbsp avocado oil mayo, green onions, bell pepper,Italian parsley or dill, almond flour,eggs and salt
- With your hands form 8 round patties, about 1/2 inch thick, in large skillet over medium high heat, add avocado oil. Carefully place patties into pan and cook each side for 4 minutes, then flip and cook another 3-4 minutes
- For garlic aioli:in small bowl, whisk together 1/4 cup avocado oil mayo, Dijon mustard, lemon juice and garlic. Pour into small ramekins and serve with patties. (for collagen boost) add 1 scoop collagen protein to salmon mixture before forming patties)
Serve the patties with aioli and low-carb sides or salads such I had leftover salmon and cod an. Line a large, rimmed baking sheet with foil and lightly grease with cooking spray. Place salmon on top and season with salt and pepper. Our creamy roasted garlic Keto aioli recipe is a delicious homemade accompaniment to just about any meal. It's a dip, a spread, and a sauce all in one!
So that is going to wrap this up with this exceptional food keto friendly salmon cakes with garlic aioli recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
