Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, keto: fathead pizza dough π. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Keto: Fathead Pizza dough π is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Keto: Fathead Pizza dough π is something that I’ve loved my whole life. They are fine and they look fantastic.
It's also quick and easy to make, gluten free, keto-friendly and made with simple ingredients: almond flour, mozzarella, cream cheese and an egg. Fathead pizza dough is a gluten-free, low carb and keto dough that is made with mozzarella, cream cheese, egg, and some type of low carb flour. There's a reason fathead pizza crust is such a staple for a keto diet plan.
To begin with this particular recipe, we have to first prepare a few components. You can have keto: fathead pizza dough π using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Keto: Fathead Pizza dough π:
- Make ready mozzarella cheese
- Take cream cheese
- Make ready egg
- Get almond flour
- Get garlic powder
Fat is where the flavor is and this crust is pretty much all cheese. This keto Fathead pizza crust recipe is super simple to make with just a few ingredients. Plus, the texture is not only chewy like normal pizza dough, but it's also sturdy enough to pick up a piece to eat! π. This brilliant keto dough is a combination of just a few ingredients that is nothing short of magical.
Steps to make Keto: Fathead Pizza dough π:
- Add mozzarella cheese and cream to a microwave proof bowl. Place 1 min in microwave on high. Take out and stir. Add back to microwave for 30 seconds more. Add almond flour, garlic powder and egg. Mix quickly until dough forms.
- Add dough between 2 sheets of parchment paper and roll. Remove top layer of paper and add to baking sheet. Using a fork, make holes all throughout the dough. Bake about 8 mins depending on your stove until it looks like the pic belowππ½ππ½
- Afterward decorate your pizza and place back in oven until cheese melts!
Simple, easy to mix, make and bake. The dough can be used to make a lot of things, but our absolute favorite is this pizza. Because life is too short not have pizza. Can fathead pizza crust be frozen? Fathead dough lasts in the freezer incredibly well.
So that is going to wrap it up with this special food keto: fathead pizza dough π recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!