Yummy Roast Chicken
Yummy Roast Chicken

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, yummy roast chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Put cut celery in cavity, and then salt/peppered all over. Some flour with the oils, then chicken broth and all the browned bits from the pan and juices from carving. This was my first roast chicken.

Yummy Roast Chicken is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Yummy Roast Chicken is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook yummy roast chicken using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Yummy Roast Chicken:
  1. Make ready 1 large Chicken, cut up as you like.
  2. Prepare 1 Water and Vinegar to soak chicken
  3. Prepare 1 head Garlic, made into a paste with the help of salt.
  4. Take 1 tbsp tomato paste
  5. Make ready 1 tsp cinnamon, allspice, pepper (ur choice), curry powder, and salt
  6. Get 2 medium lemons, juiced
  7. Make ready 1/4 cup vegetable oil

This chicken is inspired from "Marion's Kitchen" and it turned out to be super delicious and juicy. This is a garlic roast chicken recipe, but i have a gravy version of garlic chicken which i love a lot. That is a kind of indo chinese recipe.. Its now my favourite marinade for baked chicken.

Instructions to make Yummy Roast Chicken:
  1. Put chicken pieces in a big bowl and add enough water to cover them and about 1/4 cup of white vinegar. Soak for 2 hours in fridge.
  2. Mix smashed garlic paste, spices, tomato paste, oil and lemon juice well.
  3. After 2 hours, drain chicken and take each piece and dunk in the spice garlic mixture.
  4. Add to a greased oven proof baking dish.
  5. Put in a 350° oven on the middle rack uncovered. This should take about 1 hour depending on the size of your chicken.
  6. Half way through baking add rest of spice garlic mixture.
  7. If you want it more brown, put under grill for a few moments.
  8. I keep the skin on because the kids like crispy skin; however you can make this with skinless chicken. Enjoy.

The chicken is so moist and yummy. I keep the chicken to bake on a rack over a pan so i dont have to pour out the extra liquid. Baste the chicken halfway through cooking and if the veg look dry, add a splash of water to the tray to stop them from burning. Cover it with a layer of tin foil and a tea towel and leave aside while you make your gravy. Rinsing your chicken just spreads gross raw chicken germs all over your sink.

So that is going to wrap it up with this special food yummy roast chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!