Krazy Kurland Coconut Shrimp Curry
Krazy Kurland Coconut Shrimp Curry

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, krazy kurland coconut shrimp curry. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Grab some fresh tomatoes, coconut milk, seasonings, and of course fresh or frozen shrimps and you can have this curry ready in no time. Here is how you achieve it. Ingredients of Krazy Kurland Coconut Shrimp Curry.

Krazy Kurland Coconut Shrimp Curry is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Krazy Kurland Coconut Shrimp Curry is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have krazy kurland coconut shrimp curry using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Krazy Kurland Coconut Shrimp Curry:
  1. Get 1 large onion, minced
  2. Make ready 2-3 TBSP oil
  3. Prepare 2 large pinches kosher salt
  4. Make ready 4 cloves garlic, minced
  5. Make ready 1 inch ginger, minced
  6. Get 1 tsp cumin
  7. Prepare 1 TBSP turmeric
  8. Prepare 1 tsp hot paprika
  9. Make ready 1 tsp chili
  10. Prepare 1/2 tsp coriander
  11. Make ready 1 TBSP oil to blossom dry ingredients
  12. Take 1 (14 oz) can diced tomatoes
  13. Take 1 (14 oz) can coconut milk
  14. Take 2 lbs shrimp
  15. Get 2 TBSP cilantro, minced

I had to run some errands with my ajebutters and all I had brought out from the freezer were the shrimp. This coconut shrimp curry is so delicious and easy to make, you could literally have this on your dinner table in no time at all. Forget take-out, forget going out for dinner, make this curry right at home! There's a reason this recipe has been so popular on my blog for many years and it's because of the flavors we achieve!

Steps to make Krazy Kurland Coconut Shrimp Curry:
  1. Cook onion in ~3 TBSP oil with 2 pinches kosher salt on med-high heat. Add water to speed process.
  2. Once translucent, pool onions and bloom garlic, ginger and dry spices in ~1 TBSP oil. Cook through about 2-3 min
  3. Add tomatoes, cook another 3 mins.
  4. Add coconut milk. Mix and cook semi-covered on med-high heat ~10 minutes, stirring occasionally.
  5. Reduce heat to medium. Add shrimp. Cook until all white/pink, ~3-4 minutes.
  6. Add cilantro. Mix and cook an additional 1-2 minutes.
  7. Done! Serve over rice.

Remove to a plate and set aside. With the curry-coconut shrimp it was absolutely delicious! If I had then it would have been way too thick.. Krazy Kurland Coconut Shrimp Curry. large onion, minced, oil, large pinches kosher salt, garlic, minced, ginger, minced, cumin, turmeric, hot paprika masterchefBilly. Make sure to get the rice started before you start cooking.

So that’s going to wrap this up for this special food krazy kurland coconut shrimp curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!