Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken mince curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken mince curry is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chicken mince curry is something that I have loved my whole life.
A curry made with chicken mince, tomatoes, spices, peas and potatoes. Garnished with green chilli and coriander leaves. Served with rice or flat bread/Chapatti. #curry #spices #chicken #potato #seasonsupply #tasty #qeema Chicken Keema Matar Recipe (Indian Chicken Mince Curry) - popular Indian chicken keema curry recipe made using ground chicken, peas and curry spices.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken mince curry using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken mince curry:
- Get 1 vegetable oil/olive oil
- Get 5 medium onion, chopped
- Prepare 4 cardamon
- Get 3 bay leaves
- Get 1 few whole black peppers
- Take 1 few cloves
- Get 1 tsp whole cumin
- Get 1 1/2 tbsp ginger garlic paste
- Prepare 1 can chopped tomatoes
- Take 1 tsp coriander powder
- Prepare 1/2 tsp turmeric powder
- Make ready 1/2 tsp ground cumin
- Prepare 1 1/2 tbsp red chilli powder (you can add less or more)
- Prepare 1/2 tsp allspice
- Make ready 1 tsp salt (if you feel less then add it per your taste)
- Prepare 1 kg chicken mince
- Get 1 fresh coriander to sprinkle on top
Chicken keema is a simple and easy to make Indian dish with chicken mince, onions,tomatoes, spices and herbs. Minced meat known as keema or qeema is used to make various dishes like curry, paratha, samosa, sandwiches, cutlets or keema balls. This is one of the basic chicken mince recipes from Indian cuisine which you can serve as a side in an Indian meal. Minced meats are so versatile right guys?
Steps to make Chicken mince curry:
- Add oil in a skillet and then add the first 6 ingredients. After the onions are soft and getting abit golden add ginger garlic paste and fry until golden brown.
- Then add chopped tomatoes, turmeric,salt, all spice, coriander and cumin powder. Mashed it until it looks pulpy and smooth. Then once you see the oil coming up then add the mince. Let it cook and brake the lumps if you get it.
- Then when its done switch off the stove and sprinkle fresh coriander on top and serve it with rice, naan, bread or roti.
And so is the chicken keema or chicken mince. You can use it to make Kababs like this Chapli Kabab and Chicken Seekh Kabab with minced chicken. You can even stuff it into Parathas, make delicious Kofta curry, dress up a quick sandwich or a wrap or even make a biriyani from minced meat. Chicken Mince (ground chicken) is the white meat, leaner alternative to beef mince. Basically, anything you make with beef mince you can make with chicken mince.
So that is going to wrap it up with this special food chicken mince curry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
