Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, bombay sliders with curry sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Let stand at room temperature while preparing sliders. Bombay Sliders with Garlic Curry Sauce Recipe. Let stand at room temperature while preparing sliders.
Bombay Sliders with Curry Sauce is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Bombay Sliders with Curry Sauce is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have bombay sliders with curry sauce using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bombay Sliders with Curry Sauce:
- Make ready Curry Sauce
- Get 3/4 cup mayonnaise (option to use light)
- Prepare 2 1/4 tsp curry powder
- Prepare 1 1/2 tbs plain yoghurt
- Take 1 1/2 tbs ketchup
- Get 1 garlic clove, minced
- Prepare Sliders
- Make ready 2 lb ground turkey meat
- Prepare 2 slices bacon, finely chopped
- Take 1/4 cup mayonnaise (option to use light)
- Take 6 tbs fresh cilantro, finely chopped
- Get 1/4 cup scallions, finely chopped (about 4 scallions)
- Make ready 2 tbs minced ginger
- Take 4 tsp curry powder
- Make ready 2 tsp cumin
- Take 1 tsp paprika
- Get 1 tsp salt
- Make ready Vegetable oil for brushing the grill
- Make ready 12 Hawaiian rolls, sliced
- Prepare Tomato, lettuce, red onion etc. for topping (optional)
They are also a healthier version of your typical burger but thanks to all the added flavors, you won't be missing a thing. Shout out to "The Grilling Book" for this recipe. Find Sliders ideas, recipes & menus for all levels from Bon Appétit, where food and culture meet.. Bombay Sliders with Garlic Curry Sauce.
Steps to make Bombay Sliders with Curry Sauce:
- To create the sauce, combine all ingredients in a small bowl. Let stand at room temperature while preparing sliders.
- To create the sliders, place first 10 ingredients in a large bowl. Mix with a fork or your hands until just blended. Divide mixture into 12 equal portions. With wet hands, form each portion into a patty about 1 inch thick.
- Build a medium-hot fire on a grill. Brush grill grate with oil. Grill patties until cooked through, about 3 minutes per side.
- Assemble sliders, topping each with curry sauce and your favorite burger toppings. Enjoy!
Here's a really terrific Coconut Curry Sauce with beautiful depth of flavour yet is made with everyday spices. It's an Indian style sauce - outrageously addictive, and pairs beautifully with chicken, vegetables and legumes. I've used made a Coconut Curry with pumpkin, lentils and cashews here, but see the recipe for the "formula" to use it for what you please! Bombay Sliders with Garlic Curry Sauce. You know that classic slider recipe above?
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