Let's Do It

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, delicious spicy dry curry with shiitake powder. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Check Out Top Brands On eBay. Here is how you cook that. The flavorful spice curry gets more delicious by adding shiitake.

Delicious Spicy Dry Curry with Shiitake powder is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Delicious Spicy Dry Curry with Shiitake powder is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have delicious spicy dry curry with shiitake powder using 23 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Spicy Dry Curry with Shiitake powder:

1. Make ready 300 g ground meat (beef and pork)
2. Make ready 1 Tbsp Shiitake powder
3. Make ready 1 onion (200g, finely chopped)
4. Prepare 1/2 carrot (100g, finely chopped)
5. Take 2 bell peppers (80g, finely chopped)
6. Take 2 gingers (16g, finely chopped)
7. Get 4 cloves garlic (20g, finely chopped)
8. Get 2 Tbsp salad oil
9. Make ready 1 tsp cumin seeds
10. Take ●1 tsp salt
11. Prepare ●2 Tbsp curry powder
12. Get ●2 Tbsp tomato ketchup
13. Make ready ●1 piece bay leaf
14. Make ready 1 Tbsp Worcestershire sauce
15. Get 450 ml water
16. Get 1 tsp Garam Masala
17. Prepare to taste Salt and pepper,
18. Get Cayenne pepper, optional
19. Get 4 cups turmeric rice
20. Prepare to taste Parsley,
21. Take (Garnish) Boiled eggs, optional
22. Get (Garnish) Sliced almonds, optional
23. Take (Garnish) Pickles, optional

Shiitake powder boosts the Umami taste of other ingredients. And Shiitake enhances the aroma of curry. Shiitake powder boosts the Umami taste of other ingredients. And Shiitake enhances the aroma of curry.

Instructions to make Delicious Spicy Dry Curry with Shiitake powder:

1. Finely chop the onion, carrot, bell pepper, ginger, garlic, and parsley.
2. Heat up the salad oil (1 Tbsp) in a frying pan. Add the ground meat and Shiitake powder, and fry until the meat is broken up. Remove it from the pan and set aside.
3. Heat up the residual salad oil in the same frying pan, and sauté the garlic, ginger, and cumin seeds over low heat.
4. Once they are fragrant, add the onion, carrot, bell pepper, and Shiitake. Raise the heat to medium and sauté.
5. Add the ingredients marked with ● and continue sautéing.
6. Add the water, Worcestershire sauce, and the ground meat you have browned previously to the pan. Bring the liquid to a boil and turn the heat down to low. Simmer gently for around 30 minutes.
7. Add the Garam Masala. Check for your preferred level of spiciness and add cayenne pepper as desired. Season with salt and pepper to taste.
8. Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Ladle the curry in (7) over it and garnish the dish with your favorite toppings to serve.

Once the curry is thick and saucy, it's time to dig in! Meanwhile prepare dry gravy with coconut, coriander, cumin, cinnamon, cloves, cardamom, bay leaf, red chilli, onion, ginger-garlic paste, tomato and Kashmiri red chilli. Curry is just one of India's greatest contributions to the culinary world. Our signature yellow curry blends took many years to perfect. Home » Main Meals Recipes » Curry Recipes » Burmese Chicken Curry: See-Pyan.

So that’s going to wrap this up with this special food delicious spicy dry curry with shiitake powder recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!