Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ajwain puri. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ajwain Puri is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Ajwain Puri is something which I’ve loved my whole life. They are fine and they look wonderful.
Ajwain puri is a simple variation of puffed puris that is spiced with Ajwain - carom seeds and other assorted spices and tastes exceptionally good with curries, stir fried veggies and masala gravies like. Ajwain Puri Recipe is a puffed Indian bread which is flavoured with carom seeds. Serve your delicious puffed up Ajwain puris with Amritsari Aloo or Palak Makhana and Boondi Raita to make it a.
To get started with this particular recipe, we must first prepare a few components. You can have ajwain puri using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Ajwain Puri:
- Take 2 cup atta
- Take 1/4 tsp ajwain
- Prepare as needed Oil for deep frying
- Make ready 1 tsp salt
- Make ready 1 tsp oil
- Make ready As needed Oil for deep frying
- Prepare as required Water
Kasta Ajwain Puri Recipe, How To Make Kasta Ajwain Puri Recipe. Puris are made in several different flavors according to their taste so this ajwain puri is one of awesome. Ajwain benefits go beyond your kitchen walls. Carom seeds are one of those rare spices that fulfill the twin purpose of adding flavour and being good for health.
Steps to make Ajwain Puri:
- Ek mixing bowl le, usme sab ingredients mila le, ab thora thora pani dal dough bana le.
- Ek kadhai me oil garam karein, fir dough ki choti goli banakar bel le or kurkura tale or serve karein
Make equal and small balls of dough, , dust it with plain flour and roll it into puri one by one. Avarya brings to you these delicious Ajwain Til Puris. Add these baked snacks to your snack pack and stay prepared to soothe those hunger pangs. Ajwain puri is simply made by kneading wheat flour with carom / ajwain seeds along with oil. Ajwain seeds gives a distinctive aroma and flavour.
So that’s going to wrap it up for this special food ajwain puri recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
