Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, 9-cup mix veg curry 😋. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
9-cup mix veg curry 😋 is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. 9-cup mix veg curry 😋 is something which I have loved my entire life.
Mix Veg Curry is made by cooking various vegetables like potatoes, cauliflower, carrots, french beans, capsicum, peas etc. in a spicy onion-tomato & cashew gravy. It is a colorful & healthy curry that can be enjoyed with any Indian bread or rice. I added enough water and vegetable stock for the vegetables to cook without pre-cooking, and added peas (good tip).
To get started with this particular recipe, we must first prepare a few ingredients. You can have 9-cup mix veg curry 😋 using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 9-cup mix veg curry 😋:
- Take 1 cup potatoes sliced as French fries
- Take 1 cup green beans
- Take 1 cup carrots diced
- Get 1 cup cauliflower florets
- Take 1 cup taro sliced after dried in the sun
- Prepare 1 cup big onion sliced
- Get 1 cup okra diced
- Make ready 1 cup mushrooms diced
- Prepare 1 cup peas
- Prepare 1 inches ginger sliced
- Prepare 3-4 cloves garlic sliced
- Prepare 2 green chilli sliced
- Take 1 tbsp cumin seeds
- Take 2 tbsp salt
- Make ready 1 tbsp red chilli powder
- Get 1 tbsp black pepper
- Make ready 1 tbsp turmeric
- Get 1 tbsp kitchen king or garam masala
- Prepare 1 tbsp coriander powder
- Prepare 1 tbsp cumin powder
Mixed vegetable curry for chapati, roti, poori or plain rice. Mixed vegetable curry is often prepared at home for quick dinner. I do not follow any particular recipe to prepare this and like to alter the taste of the curry every now and then. This recipe can be followed to make semi dry curry or gravy.
Steps to make 9-cup mix veg curry 😋:
- First for okra and taro a special tip.always dried up in the sun after rinsing and peel off taro.bcuz it's so sticky to cut so always put these in sun for at least 30 minutes
- Now deep fry the main vegetables to just soften them not to make golden like fritters.just make soften =carrots,cauliflower,green beans,okra,taro and potatoes
- Now just take 1 tbsp oil because fried vegetables are having enough oil and roast ginger+garlic+green chilli+cumin seeds. After roasting add sliced onion and saute for 2 minutes. Then add all the spices together and cook at low flame for 5 to 7 minutes.roasting spices in only onion mixture gives a wonderful mixture to curry
- After cook 5 to 7 minutes add all the vegetables and just mix gently.donot over mix so fried vegetables should not become so soggy.keep uncover the utensil and cook at medium flame for at least 10 minutes.just after turn off the gas.
- Your so yumm mix veg is ready.optional is we can add some fried nuts to.stay safe stay healthy and happy with me
To make a gravy we can use any spice powder or curry powder or sambar powder. I use slightly different vegetables in this - more cauliflower and no zucchini. Heat the oil in a saucepan. Test the heat by adding one cumin seed to the oil. If the cumin seed cracks right away, the oil is ready.
So that’s going to wrap it up for this exceptional food 9-cup mix veg curry 😋 recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
