Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, namak ajwain ki pranthi. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Aaj Hum Namek Ajwain Prantha Recipe Banane Ja Rahe Hai. Or Namak Ajwain Prantha Aap Break Fast And Tea Time Me Serve Kar Sakte Hai. Namak Ajwain Parantha is very tasty and easy recipe for kids and to be given in lunch boxes.
Namak ajwain ki pranthi is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Namak ajwain ki pranthi is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook namak ajwain ki pranthi using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Namak ajwain ki pranthi:
- Get as needed Wheat flour dough
- Get 1 pinch salt per Parantha
- Prepare 1 pinch ajwain per Parantha
- Get as needed Ghee
Health benefits of ajwain: ajwain tisane recipe: how to make namak paray. Ajwain paratha is a popular North Indian flat bread that is flaky yet soft and layered. The ajwain ka paratha has great health benefits, as it is a good medicine for cold, fever and mainly indigestion. It is also simple and quick to prepared and hence this flavourful bread. namak para recipe with step by step photos - namak pare is a crispy, tasty and savory fried snack which are quite popular in north india. namak pare are easy to make and except the frying in batches everything else does not take time. they are excellent tea time snacks.
Steps to make Namak ajwain ki pranthi:
- Pinch dough - Make ball and roll big - Apply melted ghee generously - Sprinkle salt and ajwain - Now fold the Parantha in the desired shape. - Here I have folded it like a triangle.
- Place it on hot tawa - Flip when one side is done - Apply ghee and cook till crispy from the the sides.
- Enjoy with dal or any curry
- This can be relished with ginger tea too.
Ajwain is popular in India as a spice. It is prized for its ability to add zest to curries and aroma to breads and biscuits and its power to Natural Pain Relief - When you chew on raw Ajwain seeds, your mouth fills with a hot, bitter flavor that is so intense it momentarily. Ajwain Ki Chai is a delicious Indian recipe served as a Drinks. How to Make Ajwain Ki Chai. Heat water, add seeds, tea, cinnamon.
So that’s going to wrap it up with this special food namak ajwain ki pranthi recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
