Chicken Shami Kabab
Chicken Shami Kabab

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken shami kabab. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries. These are made with ground meat or chunks of meat cooked with. Learn how to make Chicken Shami Kabab homemade.

Chicken Shami Kabab is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Shami Kabab is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken shami kabab using 18 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chicken Shami Kabab:
  1. Prepare 1/2 kg Boneless Chicken
  2. Get 250 gm Chana dal
  3. Make ready 1 tbspn whole spices+ 2 Cinnamon sticks
  4. Take 1/2 tsp Ajwain
  5. Make ready 1 tsp salt (as per taste)
  6. Prepare 1 tbspn Cumin seeds
  7. Get 1 tbspn roasted crushed Coriander
  8. Get 1/2 tsp red chilli flakes
  9. Take 3 Red Chili's Whole
  10. Take 1 pinch Black Seeds
  11. Prepare 2 tbspn Garlic paste
  12. Make ready 1 tbspn ginger paste
  13. Make ready 1 Cup fresh Coriander leaves chopped
  14. Take 4-5 Green chillies finely chopped
  15. Make ready 1/4 Cup Mint leaves
  16. Take 4 Eggs
  17. Make ready Water as required
  18. Get Oil

One of the best chicken Shami Kabab Recipe you will find. SooperChef.pk Presents Chicken Shami Kabab Recipe in Urdu/Hindi & English. Learn how to make Easy Chicken Shami Kabab Recipe at Home. You can make Chicken Shami Kabab by.

Instructions to make Chicken Shami Kabab:
  1. Soak 250gm of chana dal for at least 30 minutes.
  2. In a pressure cooker heat 2 tbspn oil and add cumin seeds, whole spices+cinnamon, crushed coriander, ajwain,black seeds, red chilli and chilli flakes. Saute for 1-2 minutes.
  3. Now add the soaked chana dal and mix thoroughly.
  4. Add the boneless chicken and salt. Bring to simmer, adding required quantity of water.
  5. Cook until all the water has evaporated and chicken is tendered.
  6. Let it cool for some time and then grind all the ingredients to a thick paste.
  7. Now add ginger paste, green chilli finely chopped, garlic paste, coriander leaves chopped and mint leaves. Mix all the ingredients to combine well.
  8. Now add the 2 raw eggs liquid and mix thoroughly.
  9. Using your palm make the kababs of any desired shape and size, generally flat round shape.
  10. Now dipping in egg fluid shallow fry the kababs from both sides till golden brown.
  11. You can serve the kababs hot with chutney of your choice.

Chicken Shami Kabab Recipe is perfect to serve as side dish or you can also use these kebabs to make burger. You will get perfect soft and delicious kababs by following it. chicken shami kabab. Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. The shami is made by cooking mutton and dal and making paste of meat and chana dal. Chicken Meat, Salt, Garlic, Ginger, Cumin Seed, Cardamom, Spice Mix, Coriander Powder, Onion, Chickpea, Egg etc.

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