Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ali's honey mustard chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ali's Honey Mustard Chicken Inspired by another recipe I saw on here I scoured my fridge for ingredients and adapted the recipe to suit my family. Ali's Honey Mustard Chicken step by step. Mix mustard, honey, Greek yoghurt and paprika together.
Ali's Honey Mustard Chicken is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Ali's Honey Mustard Chicken is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook ali's honey mustard chicken using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ali's Honey Mustard Chicken:
- Prepare 6 chicken breasts
- Get 3 tbsp Dijon mustard
- Get 3 tbsp natural Greek yoghurt
- Make ready 3 tbsp honey
- Make ready 1 tsp paprika
- Prepare 6 basil leaves
- Prepare 1 olive oil (I use the oil from my "preserved basil" recipe
- Make ready 1 salt & pepper
As the chicken is cooking, in a small frying pan saute the mushrooms in the butter. Brush each seared chicken breast with a little of the honey mustard marinade being sure to save a little extra that you can serve on the side later with the dish. Spread chicken breast with honey mustard, cover with a layer of mushrooms, three pieces of bacon and then sprinkle with shredded Colby/jack cheese, chicken should be covered with shredded cheese. Sprinkle with parsley and extra honey mustard may be served on the side.
Steps to make Ali's Honey Mustard Chicken:
- Pre-heat oven to 180°C
- Mix mustard, honey, Greek yoghurt and paprika together
- Lightly oil baking dish using basil oil and lay chicken breasts in it
- Pour 1/2 mixture over chicken and place a basil leaf (see preserved basil recipe) on each one
- Place in oven and cook for 30 mins
- Pour remaining sauce mix over chicken and return to oven for a further 10 - 15 minutes until cooked through
- Serve with rice and green veggies
Pour half the sauce into a small bowl, cover and reserve for later. Place the chicken in a large ziplock bag. Pour the remaining marinade in the bag and toss the chicken to coat. Honey mustard chicken thigh is a quick chicken recipe that uses a handful of ingredients. It is an extremely simple chicken dinner that can be served with steamed broccoli or roasted broccoli and cauliflower to make a complete dish.
So that’s going to wrap it up for this special food ali's honey mustard chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!