Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed aloo gobhi paratha. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
So aloo paratha literally means potato-stuffed flatbreads or flatbreads stuffed with potatoes. Though there are many variations of stuffed paratha, many folks like aloo ke parathe. In my home, gobi paratha and aloo paratha are winners all the time.
Stuffed aloo gobhi Paratha is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Stuffed aloo gobhi Paratha is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook stuffed aloo gobhi paratha using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed aloo gobhi Paratha:
- Make ready 1 Cup Flour
- Take as required Desi ghee
- Get As needed Aloo gobhi veg mashed
- Take 1 tsp Ajwain
- Take To taste salt
- Make ready As needed Red chilli powder
Make sure that you evenly roll out the parathas with enough dry flour. This will make it more delicious. A healthy, nutritious and filling breakfast - Gobi paratha is a popular flatbread from India stuffed with spicy cauliflower filling. The stuffed parathas are more popular and the most famous ones are filled with spicy potatoes (aloo paratha), paneer (paneer paratha).
Instructions to make Stuffed aloo gobhi Paratha:
- Take some wheat flour mixed in water mix it well then flour is ready.then take a small ball from the dough. Roll it with rolling pin.
- Take a tva on full flame now add mashed vegetable in it and cover it.again roll it.
- Heat the tva and roast it from both sides.
- Aloo gobhi Parantha is ready to eat and serve with butter.
Gobhi Paratha- Indian flatbread stuffed with grated and slightly cooked cauliflower and few Indian spices. Gobhi paratha -After the most popular Aloo ka paratha,the next most popular paratha from Punjabi cuisine is Gobhi paratha which is now popular all over India. Though it is mainly served as. Aloo Paratha is quite common in our house as mittu loves it so does hubby and me. Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.
So that’s going to wrap this up with this special food stuffed aloo gobhi paratha recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
