Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, mustard raw papaya curry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
I Washed and cut papaya into small pieces. Then seasoned with mustard, jeera, slit green chilly and curry leaves. Added some water and cooked on medium flame.
Mustard Raw Papaya Curry is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Mustard Raw Papaya Curry is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have mustard raw papaya curry using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mustard Raw Papaya Curry:
- Get grated Raw Papaya
- Get Chana dal
- Take Urad dal
- Get mustard Seeds
- Prepare cumin seeds
- Prepare hing/asafoetida
- Make ready haldi( Turmeric) powder
- Take Tamarind pulp
- Prepare Sugar
- Prepare mustard paste
- Make ready oil
- Prepare Curry leaves
Add curry leaves + red chilli. Add the raw papaya mixture and mix well. Raw papaya gravy is ready to be served with rice or. Raw Papaya is very good for health also.
Instructions to make Mustard Raw Papaya Curry:
- First Take a kadai…heat some oil add chana and urad Daal and fry till golden brown..now add mustard and jeera with hing and green chillies and curry leaves once done…take half mixture out in a bowl and keep aside.
- Now add Raw papaya add some salt and haldi to it and cook till soft..
- Once soft add tamarind pulp and sugar too it and stir it for few minutes..lastly switch off the gas and then add a tsp of freshly grounded mustard paste And add remaining tempering on top..it's done
- Serve hot this Raw Papaya Curry with hot steamed rice and with a little ghee on top it will be divine.rest you can have with rotis even.
Today is a veggie day for us, so tried my Grand Maa's unique preparation Peper Sukto or Papaya curry with Mustard. It's a very easy recipe all of us just loved it. Sukto is one of a famous curry which is cooked with lots of different vegetable. But my Grand Maa used to make. When mustard seeds splutters, red chilli + curry leaves.
So that’s going to wrap it up with this exceptional food mustard raw papaya curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
