Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, holmestead cookin': breaded honey mustard chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Holmestead Cookin': Breaded Honey Mustard Chicken is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Holmestead Cookin': Breaded Honey Mustard Chicken is something which I’ve loved my whole life.
In another shallow bowl, combine honey and remaining mustard. Dip chicken in honey-mustard mixture, then coat with crumbs. See recipes for Holmestead Cookin': Breaded Honey Mustard Chicken too.
To begin with this particular recipe, we have to prepare a few components. You can have holmestead cookin': breaded honey mustard chicken using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Holmestead Cookin': Breaded Honey Mustard Chicken:
- Make ready boneless chicken breasts
- Prepare panko
- Take dijon mustard
- Make ready honey
Don't be scared of the mustard—once it's cooked, the bite mellows out and is nicely balanced by the sweet honey. This is a breaded honey mustard chicken dish I made for Ryan. Over Christmas I baked a honey mustard roast duck, following a recipe from my aunt in Germany. I didn't have duck at home, so this is a variation on that recipe, using small pieces of chicken and with an added breading coating since there is no skin to get crispy.
Instructions to make Holmestead Cookin': Breaded Honey Mustard Chicken:
- Combine honey and mustard in bowl, and stir well
- Place panko in a separate bowl
- Dip chicken in the honey mustard glace until thoroughly coated. Then roll in the panko until fully covered.
- Barbeque on medium low, flipping once.
- Optional: Baked potatoes, Corn on the cob, and roasted peppers/onions make great side dishes (all can be done on the barbeque)
- Cook until chicken is cooked all the way through, and serve!
I took a lot of inspiration from my crispy baked pesto chicken when creating this recipe. Crispy honey mustard chicken tenders are inspired by a salmon dish we make A LOT. Salmon brushed in homemade honey dijon mustard and breaded with panko crumbs—it's crispy, light and delicious (check it out…I wish I thought of it first). So why not try the same process with the more popular duo? I make a similar recipe: chicken breast dipped in Italian Dressing, then dipped in Italian Breadcrumbs.
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