Roasted honey mustard salmon
Roasted honey mustard salmon

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, roasted honey mustard salmon. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Place lemon slices on bottom of dish and place salmon on top. Brush the salmon fillets on both sides with olive oil. Place fillets skin-side down (if your fillets have skin-on) on the foil-lined pan.

Roasted honey mustard salmon is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Roasted honey mustard salmon is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook roasted honey mustard salmon using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Roasted honey mustard salmon:
  1. Get Salmon fillet (300 gr)
  2. Make ready whole grained mustard
  3. Make ready dijon mustard
  4. Make ready honey
  5. Get brown sugar
  6. Take garlic, minced
  7. Prepare lemon
  8. Make ready Salt and pepper

Lightly season the salmon on both sides with salt and pepper, then arrange in a single layer on the prepared pan. Combine the melted butter, mustard and honey in a small bowl and whisk to combine. Serve with some wild rice and maybe a salad, and you have a quick and tasty meal. Any brown mustard will work, but I prefer the Grey Poupon® due to the white wine flavor.

Instructions to make Roasted honey mustard salmon:
  1. Season the salmon with salt and pepper
  2. In a small bowl, mix honey, dijon mustard, whole grained mustard, brown sugar, juice of 1/4 lemon, garlic, salt, and pepper
  3. Brush your non stick skillet with a little bit of oil
  4. Heat the skillet over high heat
  5. Place the salmon in the skillet
  6. Flipp it after 2 minutes, and let it cook for 2 minutes more
  7. Turn off the heat
  8. Spread the mustard mixture over the top of salmon
  9. Cook it for 10 minutes more in the oven (150 degrees Celsius)
  10. You can check the video how to cook this recipe on my YouTube channel: https://youtu.be/QG-ddnvg9Z0

Place fillets, skin side down, on a greased baking sheet. In a small bowl, combine the brown sugar, mustard, honey and salt; spoon over salmon. Remove salmon from marinade; reserve marinade. Place salmon, skin side down, on rack in broiler pan. Season both sides of salmon fillets with salt and pepper and place in the baking dish.

So that is going to wrap it up with this special food roasted honey mustard salmon recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!