Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, horseradish sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Horseradish Sauce is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Horseradish Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.
This is a tangy sauce of horseradish, vinegar, mayonnaise, sour cream and spices. Spread it on your favorite sandwich, or serve it as a dipping sauce with steak. If you are doing a prime rib, or other roast beef, you may want to seriously consider whipping up a batch of this classic horseradish sauce.
To get started with this recipe, we have to prepare a few ingredients. You can have horseradish sauce using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Horseradish Sauce:
- Get 1 C Mayo
- Get 1 C Sour Cream
- Make ready 2 Tbls Ketcup
- Prepare 3 Tbls Horseradish
- Make ready 2/3 Tsp Ground Paprika
- Take 1/2 Tsp Salt
- Get 1/4 Tsp Fresh Oregano
- Prepare 1 Tsp Black Pepper
- Make ready 1/3 Tsp Cayenne Powder
- Make ready 2 Tbls Honey
- Make ready 2 Splashes Tabasco
- Prepare 1 Scallion
With dad's German heritage, no wonder there was always a jar of it in the house. Creamy Homemade Horseradish Sauce is made with horseradish root, sour cream, and vinegar. This epic sauce adds the ultimate finishing touch to steaks, beef tenderloin, and roast beef. Don't forget it on your deli style sandwiches, and it will liven up all sorts of dressings and dips.
Instructions to make Horseradish Sauce:
- Mix wet ingredients together
- Mix dry ingredients
- Combined wet and dry ingredients
- Mix in blender to ensure a smooth consistency
Horseradish Sauce Recipe: This horseradish cream sauce is so easy and will impress your dinner guests! This sauce is creamy and balanced by the cider vinegar. It's funny, I grew up eating horseradish sauce, but always a CREAM sauce. As in my mom used to whip cream and then fold in salt, pepper and horseradish. I still like this recipe for some.
So that’s going to wrap this up for this exceptional food horseradish sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
