Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, krazy kurland coconut shrimp curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Krazy Kurland Coconut Shrimp Curry is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Krazy Kurland Coconut Shrimp Curry is something that I have loved my whole life.
Krazy Kurland Coconut Shrimp Curry instructions. Krazy Kurland Coconut Shrimp Curry instructions. I swear this recipe is very easy.
To begin with this particular recipe, we must prepare a few ingredients. You can have krazy kurland coconut shrimp curry using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Krazy Kurland Coconut Shrimp Curry:
- Make ready 1 large onion, minced
- Take 2-3 TBSP oil
- Prepare 2 large pinches kosher salt
- Make ready 4 cloves garlic, minced
- Prepare 1 inch ginger, minced
- Take 1 tsp cumin
- Make ready 1 TBSP turmeric
- Prepare 1 tsp hot paprika
- Prepare 1 tsp chili
- Make ready 1/2 tsp coriander
- Prepare 1 TBSP oil to blossom dry ingredients
- Prepare 1 (14 oz) can diced tomatoes
- Prepare 1 (14 oz) can coconut milk
- Make ready 2 lbs shrimp
- Make ready 2 TBSP cilantro, minced
Add the garlic, ginger, cumin, turmeric, paprika, and ground chile (see Note) to the onion and stir over low heat. Add the scallions, garlic and green curry paste. Add the coconut milk, water, fish sauce and brown sugar, and bring to a gentle boil. Krazy Kurland Coconut Shrimp Curry. large onion, minced, oil, large pinches kosher salt, garlic, minced, ginger, minced, cumin, turmeric, hot paprika masterchefBilly.
Instructions to make Krazy Kurland Coconut Shrimp Curry:
- Cook onion in ~3 TBSP oil with 2 pinches kosher salt on med-high heat. Add water to speed process.
- Once translucent, pool onions and bloom garlic, ginger and dry spices in ~1 TBSP oil. Cook through about 2-3 min
- Add tomatoes, cook another 3 mins.
- Add coconut milk. Mix and cook semi-covered on med-high heat ~10 minutes, stirring occasionally.
- Reduce heat to medium. Add shrimp. Cook until all white/pink, ~3-4 minutes.
- Add cilantro. Mix and cook an additional 1-2 minutes.
- Done! Serve over rice.
Make sure to get the rice started before you start cooking. Krazy Kurland Easy Shrimp Etouffee step by step. Soften vegetables in butter and kosher salt (shown with marinated red peppers included). Fresh shrimp, onion, garlic, and lot of fresh minced ginger to start. Then it's just a mix of curry, red pepper flakes, fish sauce (which we always have on hand to be ready for Banh Mis or Pho !) and coconut milk.
So that’s going to wrap this up with this special food krazy kurland coconut shrimp curry recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!