Choco cinnamon roll
Choco cinnamon roll

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, choco cinnamon roll. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Choco cinnamon roll is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Choco cinnamon roll is something which I have loved my whole life.

Add the butter, sugar, salt and remaining water. Punch down dough and divide in half. The Secret Ingredient in These Chocolate Cinnamon Rolls.

To get started with this particular recipe, we must first prepare a few components. You can cook choco cinnamon roll using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Choco cinnamon roll:
  1. Make ready all-purpose flour
  2. Make ready salt
  3. Get Baking soda
  4. Get Baking powder
  5. Take powdered sugar
  6. Prepare milk
  7. Get curd
  8. Prepare sugar
  9. Make ready choco powder
  10. Take butter
  11. Get cinnamon powder
  12. Make ready elaichi (Cardamom)powder
  13. Get milk powder
  14. Make ready chocolate syrup
  15. Take butter

Combine cinnamon and remaining sugar; sprinkle over butter. Roll up gently, beginning at a wide end. Make the filling: Mix the mini chocolate chips, granulated sugar, brown sugar and cinnamon in a small bowl. After the dough has doubled in size punch down and Transfer to floured work surface.

Instructions to make Choco cinnamon roll:
  1. Add curd in milk and rest for 19 min. Meanwhile take a All-purpose flour in bowl add Baking soda baking powder, salt, butter then add gradually milk curd mixture and Knead soft dough. Rest for 10 min.
  2. In a bowl add 1 tbspn sugar, 1 tbspn butter, choco powder, milk powder and mix well, cinnamon powder and elaichi powder.
  3. Now take a dough Knead well for 2-3 min. Then roll it into thick square shape. Then apply paste of sugar on it and book fold the dough. As shown in fig.
  4. Now divide it into equal part by cutting with knife. And provide the twist then rolled shape. In a pan add layer of salt put a stand and cover it and let it get heat in high flame for 5 min.
  5. In a baking try add all rolls and let it bake for 15-20 min after 15 min open cover and brush all rolls with butter and let it bake for another 5-10 min. It becomes golden brown colour.
  6. Take all the rolls in serving plate and garnish with chocolate syrup.

Spread the butter over the dough. sprinkle the cinnamon mixture. Roll the dough from the long end, be sure to roll tightly. Starting at one short end, roll up dough into a tight log, pinching ends and seam to seal after rolling. Find recipes and step-by-step help for making easy, sweet cinnamon rolls from scratch. We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more.

So that’s going to wrap it up with this special food choco cinnamon roll recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!