Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cinnamon banana cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cinnamon banana cake is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Cinnamon banana cake is something that I have loved my entire life. They are fine and they look fantastic.
In a large bowl, combine the flour, sugar, baking powder, baking soda, cinnamon, and salt; mix well. This is a very moist banana cake with a hint of cinnamon. You family and guests will love this simple and sophisticated dessert!
To begin with this particular recipe, we must prepare a few ingredients. You can have cinnamon banana cake using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cinnamon banana cake:
- Get all purpose flour
- Take mala / plain yogurt
- Make ready vanilla extract
- Prepare oil
- Get fruit of choice (used raisins)
- Prepare butter
- Get bananas
- Get cinnamon
- Make ready eggs
- Get baking soda
- Take baking powder
This wonderfully moist banana cake is topped with a delicious cinnamon glaze and it is quite easy to make. The recipe is spiced with cinnamon and nutmeg and the sour cream ensures that it remains nice and moist. If you like, you can even add your favorite nuts. Cream the butter and caster sugar until light and fluffy, then slowly add the eggs with a little flour.
Instructions to make Cinnamon banana cake:
- Collect all required ingredients.
- In a bowl, mix all the dry ingredients. In a separate bowl mix the bananas and all the wet ingredients and mix well.
- Pour the wet ingredients to the dry and mix them. Do not over mix.
- Pour the batter in a greased baking tray and put into a preheated oven and let bake. 180°C for 50 minutes. Remove when we'll baked - check with toothpick or fork that it's not wet. Let cool for 10 minutes then enjoy your cake with a glass of juice 😝😋
Fold in the remaining flour, baking. Whisk yeast and flour in the bowl of a stand mixer with dough hook attached. With mixer on medium-low speed, slowly add milk mixture to yeast mixture until incorporated. This Banana Cinnamon Swirl Coffee Cake is moist and tender. It has a cinnamon swirl throughout the cake and is topped with a generous sprinkle of cinnamon and sugar.
So that’s going to wrap this up with this exceptional food cinnamon banana cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
