Cinnamon fried rice
Cinnamon fried rice

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, cinnamon fried rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This Cinnamon Fried Rice is full of savoury cinnamon and curry flavours. I think I got this recipe years ago from an Eating Well magazine. It used to be one of my favourite magazines.

Cinnamon fried rice is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Cinnamon fried rice is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook cinnamon fried rice using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon fried rice:
  1. Take Of rice
  2. Prepare water
  3. Take Man zaitun
  4. Get Carrots,cabbage,peas,green beans,onions,Scotch bonnet
  5. Make ready Kayan dandano,cinnamon powder,curry,cita,tafarnuwa
  6. Prepare Cray fish

Even easier when using straight out of the pack, ready cooked basmati and wild rice from Veetee. Cook the Rice Use a rice cooker or add the butter to a saucepan and heat for a minute at low heat. The rice should be ready by then. Break up the rice and fluff it.

Steps to make Cinnamon fried rice:
  1. Zaki wanke tukunyarki ki daura ah wuta tareda sa ruwa domin tafasa shinkafar,
  2. Idan ruwan ya tafasa sai ki dauraye shinkafar ki ki zuba aciki tayi parboiling,idan ta parboiling sai ki tsaneta tareda daurayeta ki aje ta agefe
  3. Sai kizuba man zaitun dinki tareda albasa yafara soyuwa sannan ki zuba attarugun ki da kika yanka tareda tafarnuwa da citta su soyu
  4. Idan sun dan soyu sai ki zuba shinkafar ki tareda sinadarin dandanonki da cinnamon powder kiyita soyawa yanda ake wa fried rice,idan ta soyu sai kisa veggies dinki da cray fish ki juya kidan rufe na mintuna kaman biyu
  5. Idan tayi saiki zuba daga nan kuma sai ci
  6. Ana ci da salad kaman potato kou macaroni salad
  7. Sanan ana sa su kidney,liver,da sauransu

About Cinnamon Pulao: Dalchini Pulao is a simple Oriya rice (Pilaf) dish. Pulao can be served with vegetable and non-vegetable gravy based curry or served as by itself. The recipe is based on submission by Snigdha. Put rice, cardamom, cloves, cinnamon stick, and water in a pot and allow to come to a boil. Contrary to instructions that you usually read about cooking rice, do not put on the lid, or the liquid will boil over.

So that’s going to wrap this up with this special food cinnamon fried rice recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!