Steamed ginger tilapia
Steamed ginger tilapia

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, steamed ginger tilapia. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Steamed Sesame Ginger Tilapia Fillet - A Light and Healthy Dish. Growing up in the Philippines, surrounded by water, influenced my love for many fish dishes. Fresh fish is always abundant, normally served whole, from the head to the tail.

Steamed ginger tilapia is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Steamed ginger tilapia is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook steamed ginger tilapia using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steamed ginger tilapia:
  1. Take 1 tsp coconut oil
  2. Make ready 1 tbsp leek, chopped
  3. Take 5-6 button mushrooms, sliced
  4. Prepare 1 tsp chopped fresh ginger
  5. Get 1 tbsp Bragg all purpose liquid seasoning
  6. Get 1/4 cup zucchini, sliced thinly
  7. Take 5 sugar peas, chopped
  8. Prepare 1/2 cup spinach
  9. Take 1 Tilapia filet
  10. Prepare Sesame seeds
  11. Get Sea salt
  12. Take Pepper
  13. Take 1 tbsp nutritional yeast

It can then be served hot or at room temperature. Sprinkle the ginger and half of the green onions over the fish. Set the dish in the steamer insert and cover the pot. Steamed whole tilapia with ginger and soy sauce.

Steps to make Steamed ginger tilapia:
  1. In a pan melt 1 tsp coconut oil. - Add leek, mushrooms and ginger cook 1 minute. - Turn heat down to medium.
  2. Place fish over veggies. - Sprinkle fish with salt, pepper, chili powder, and al purpose seasoning
  3. Top fish with sugar peas, zucchini, cook 3 minutes. - Top with spinach, cook 10 minutes or until fish is cooked through. - This creates a top over your fish, covering it to steam. For quicker cooking add a top to pan.
  4. Once cooked flip over into a plate. Sprinkle sesame seeds and nutritional yeast. - - The picture seriously does not do it justice. When I first saw it, and thought oh boy, this isn't going to taste like much. I was wrong it was delicious. I even went back to scrape the pan. 😜

The dish that launched this blog. More than seven years ago, I was contributing articles to a business news website and starting my own blog. I posted a photo and recipe of a simple steamed tilapia dish, the business website editor saw. Place a tilapia fillet in center of each piece of foil. Mix together the lime zest, ginger, paprika, garlic powder, red pepper flakes, salt and pepper.

So that is going to wrap it up for this exceptional food steamed ginger tilapia recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!