Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, mike's thai garlic ginger noodles. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Mike's Thai Garlic Ginger Noodles. To begin with - start this deliciously spicy noodle recipe off with my Mike's Creamy Roasted Garlic Spread recipe listed under my profile. Mike's Spicy Thai Udon Noodles step by step.
Mike's Thai Garlic Ginger Noodles is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Mike's Thai Garlic Ginger Noodles is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mike's thai garlic ginger noodles using 24 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Thai Garlic Ginger Noodles:
- Make ready ● For The Noodles [do not use ramen or any other weaker noodle]
- Get 2 Servings Thick Spaghetti Or Udon Noodles
- Take 1 Dash Olive Oil
- Get 1 tsp Salt
- Get ● For The Garlic Butter Sauce
- Prepare 1 LG Spoonful Pureed Roasted Garlic [see my garlic recipe]
- Get 3/4 Cube Unsalted Butter
- Make ready 1/2 tsp Garlic Powder
- Make ready 1/3 tsp Onion Powder
- Get 1 tbsp Thai Basil Leaves
- Take 1/4 Cup Chopped Green Onions [+ reserves for garnish]
- Take 1/4 tsp Red Pepper Flakes
- Prepare 1/4 tsp Pureed Ginger
- Get 1/2 tsp Pureed Cilantro
- Get 1/4 tsp Fresh Ground Black Pepper
- Get to taste Salt [omit if serving garlic siriacha or soy]
- Prepare ● For The Finish [to taste]
- Take Quality Garlic Olive Oil [for noodles]
- Make ready Green Onions
- Prepare Sesame Seeds
- Get ● For Service [to taste]
- Get Siriacha Garlic Chili Sauce
- Prepare Pickled Ginger [with juice]
- Make ready Soy Sauce
Thai Ginger and Garlic Noodle Bowls is a flavor packed stir fry recipe loaded with veggies swimming in a umami filled sauce. This recipe is vegetarian, vegan and gluten free. Before we get to this noodle bowl, I've a bit of a rant. Place noodles in a large bowl and cover with cold water.
Steps to make Mike's Thai Garlic Ginger Noodles:
- Boil water as per manufacturers directions. Usually 9 to 11 minutes. Add salt and oil to water. Stir regularly.
- Heat everything in the Garlic Butter section. Mix well. Be careful not to burn garlic.
- Drain noodles. Do not rinse.
- Add noodles directly to your heated garlic butter mixture. Mix well, but gently, by lifting and separating noodles. Add olive oil if noodles need to be moistened.
- Serve with Siriacha Garlic Chili Sauce, Soy Sauce and generous amounts of pickled Ginger. You'll want its sweetness to negate some of the sodium and heat. Add ginger juice and garlic olive oil as as well for moisture and shine as well. Enjoy!
Add the chicken and stir-fry until almost cooked. There is one thing that I can't live without while I am watching what I eat. That is why my number one… Cook the noodles according to the package instructions. Drain, rinse with cold water if necessary, and drain again. In a large sauté pan, place the ginger, garlic, scallions, mushrooms, carrots, and ¼ cup water.
So that’s going to wrap this up with this special food mike's thai garlic ginger noodles recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
