Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, ginger ale sausage and rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ginger ale Sausage and Rice is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Ginger ale Sausage and Rice is something which I’ve loved my whole life. They’re nice and they look fantastic.
Browse Products & Get Recipes Ideas That Are Quick & Easy. Great recipe for Ginger ale Sausage and Rice. A slightly sweet rice and sausage dish balanced out with the natural broccoli and cauliflower.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have ginger ale sausage and rice using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Ginger ale Sausage and Rice:
- Take 12 ounces ginger ale, I used Vernor's
- Get 1 pound kielbasa smoked beef sausage
- Get 1 cup rice
- Make ready 1/4 cup vegetable oil
- Take 1/2 cup diced onions
- Get 1 teaspoon salt
- Make ready 1 tablespoon saffron flowers
- Make ready 12 ounces steamed broccoli and cauliflower mix
- Make ready 2 cup water
It's cheaper and not as flavorable as actual saffron. See recipes for Ginger ale Sausage and Rice too. Take your sausage and cut in half then put in a big pot on the stove and cook for an hour. Put in the refrigerator to let the flavor come through.
Steps to make Ginger ale Sausage and Rice:
- Heat the oil and fry the rice
- When the rice starts to turn white add the ginger ale and 1 cup water. Bring to a simmer.
- Add the salt and saffron flowers. Note saffron flowers is different than the spice saffron. It's cheaper and not as flavorable as actual saffron.
- Stir well. Let boil for 10 minutes
- By now the rice should be low on liquids. Slice the sausage into 1 inch size. Add into the rice.
- Let it simmer stirring occasionally for 3-5 minutes.
- Add the second cup of water. Steam the broccoli and cauliflower.
- Add the broccoli and cauliflower after you steam 5 minutes.
- Stir in taste and adjust salt if need be.
- Cover and remove from heat. Let rest 15 minutes.
- Serve I hope you enjoy!!!
Thai Sausage Fried Rice Recipe is one of the easiest and tastiest recipe you could ever make with leftover rice. You are definitely going to love my schezwan fried rice. Fried rice is not only delicious to eat but it makes a perfect lunch box recipe too. I steamed the vegetables in the microwave in it's own steamable bag. I steamed the vegetables in the microwave in it's own steamable bag.
So that is going to wrap it up with this special food ginger ale sausage and rice recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!