Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, aloo samosa. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Aloo Samosa is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Aloo Samosa is something that I have loved my whole life.
- samosa recipe with step by step photos & video. learn how to make samosa at home. fried samosa. Aloo Ki Sabzi • Indian Potato Curry Recipe • Masala Aloo Recipe • Aloo Curry Recipe • Aloo Sabzi. This easy samosa recipe is perfect for vegetarians as well as vegans.
To begin with this particular recipe, we must first prepare a few components. You can cook aloo samosa using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Aloo Samosa:
- Prepare 3 cups maida / all-purpose flour
- Get 1/2 tbsp Ajwain
- Make ready To taste Salt
- Make ready As needed Water
- Take As needed Oil / ghee to fry
- Prepare 2 1/2 cup chopped potatoes
- Prepare 2 chopped onions
- Get 4 tbsp chopped ginger & garlic
- Take As needed Crushed coriander seeds
- Get 1/2 tsp Cumin powder
- Make ready 1/4 tsp Turmeric powder
- Prepare 1/2 tsp Garam masala
- Take 3-4 tbsp fried peanuts
- Make ready As needed Chopped coriander
Recall the taste of the street Halwai's hot aloo samosas that we normally have with evening. Aloo Samosa- Crisp patties stuffed with spicy potato and pea filling.. Aloo Samosa is a popular street food or snack of Northern India. Samosas from Punjab are very popular and special for their big size. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa as i mentioned previously, there are hundreds of ways to make deep fried punjabi samosa recipe across.
Instructions to make Aloo Samosa:
- Make a (not so soft) dough with refined / all-purpose flour / maida, by adding 3 tbsp ghee/oil, salt & ajwain & water. Then cover the dough & give it a rest for 30mins
- Now hit a pan add 2tbsp of oil. Add onion, ginger garlic & chopped & potatoes and fry till the potatoes become soft by adding all other spices.
- After that make chapattis from the dough cut it half & make cone for samosa by adding potatoes filling.
- Take a kadhai. Add oil or ghee to fry Samosa. After that add ready Samosa cones to the oil or ghee in medium hit. Fry till golden brown.
Samosa or aloo samosa is a cone shaped/ triangle shaped snack recipe stuffed with aloo matar stuffing and is the most Samosa Recipe Punjabi, How To Make Samosa Aloo Samosa Recipe in Urdu & English available at Sooperchef.pk. Learn to cook Aloo Samosa at The delectable samosa is another addition to the long list of tasty recipes on the menu of the largest. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. Aloo Matar Samosa: Samosa's are an example of Chaat, which is a form of Indian street food.
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