Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, ginger prawn. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Add the prawns, garlic, ginger and chilli and stir-fry until the prawns change colour. Remove with slotted spoon and set to one side. Add the stock and bring to the boil, add the soy sauce and the blended cornflour/water mix, stir until thickens.
Ginger prawn is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Ginger prawn is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook ginger prawn using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ginger prawn:
- Prepare 2 Tablespoon oyster sauce
- Take 1 tablespoon fish sauce
- Get 1 tablespoon soy sauce
- Get 1/2 tablespoon sugar
- Take Prawn
- Prepare Salt
- Get Ginger
- Make ready Garlic
- Get Black pepper
- Get Leek as garnish
- Take 🌶 big chili as
Add the onions, garlic, ginger and honey; cook and stir until fragrant. This quick and easy, sweet and spicy dish combines honey, ginger, shrimp and garlic, and can be served over steamed vegetables or pasta. Not quite sure why this was titled Lemon Ginger Shrimp as neither flavor stood out. Instead this marinade was a GREAT fusion of flavors.
Instructions to make Ginger prawn:
- Heat your wok,pot in about two tablespoon of cooking oil.and fry your ginger and garlic until yellowish. Add in your prawn.
- Stir it well, then as in salt and sauces also sugar. Stir and mixed it well. Add about 3-4 tablespoon of water. Let it simmer about 4-5 minutes until prawn turn yellowish color.
- Then add in your black pepper,leek and chili. Stir it.if it is too dry u can always add in abit of water. Little bit of gravy is always the best. Check for the taste to see if u need to add any sauces,salt or sugar. It is always according to your taste bud.leave it about 5-6 minutes,then it is done. Ready to serve and eat. Happy try…
The best I've tried in a very long time! Then whisk in the olive oil, sesame oil, minced garlic, and grated ginger. Place the shrimp in the bowl with the marinade. Hands down, my favourite way to cook fresh prawns! A quick prawn recipe loaded with BIG flavours!
So that’s going to wrap this up for this special food ginger prawn recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
