Cinnamon Roll
Cinnamon Roll

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, cinnamon roll. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Find recipes and step-by-step help for making easy, sweet cinnamon rolls from scratch. We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more. Ground anise seed adds an Italian flair to Giada's gorgeous cinnamon rolls.

Cinnamon Roll is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Cinnamon Roll is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook cinnamon roll using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Roll:
  1. Make ready All-purpose flour
  2. Make ready baking powder
  3. Take baking soda
  4. Take salt
  5. Take curd
  6. Take sugar
  7. Take cinnamon powder
  8. Get melted butter

This cinnamon roll recipe makes the absolute best, gooiest cinnamon rolls for the follwoing reasons: The rolls touch each other while baking. After the cinnamon rolls rise they will be touching each other on all sides (except for the part pointing to the outside of the pan). A Slow Rise for the Best Cinnamon Rolls. The dough I ultimately created is best made over two days.

Instructions to make Cinnamon Roll:
  1. Take one bowl add all-purpose flour, baking powder, baking soda,1 tbsp sugar, salt, 1 tbsp melted butter and curd and mix it well.
  2. Now make a smooth dough and cover it for 10 mins
  3. Now heat the pan add one stand in a pan and cover it and preheat for 10 min
  4. Meanwhile.take 1 tbsp melted butter,1 tbsp sugar,1/2 tsp cinnamon powder and mix it well.
  5. Now take out the dough with the help of rolling pin make a rectangular shape of the dough.
  6. Now on the rectangular shape dogh add the cinnamon powder mixture evenly. now fold it as book fold type. And evenly cut into small part
  7. Now take one piece and cut half from middle and do twist fold. Now repeat the process for all pieces.you can also make a different shape as you wish.
  8. Now in preheated pan out this all pieces and cover it and cook it for 15 minutes.
  9. Now your yummy 😋 cinnamon rolls are ready to eat.

Not only does this break up the work, but I think the flavor from a slow-risen dough tastes better. To assemble the rolls, remove half of the dough from the pan. The dough should be rolled very thin. Pillsbury Cinnamon Rolls make lazy weekends extra cozy. Serve them hot out of the oven as-is, or try an easy new twist with our favorite recipes that all start with Pillsbury Cinnamon Rolls.

So that’s going to wrap this up for this special food cinnamon roll recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!