Cinnamon Roll
Cinnamon Roll

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cinnamon roll. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Find recipes and step-by-step help for making easy, sweet cinnamon rolls from scratch. We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more. Ground anise seed adds an Italian flair to Giada's gorgeous cinnamon rolls.

Cinnamon Roll is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Cinnamon Roll is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cinnamon roll using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Roll:
  1. Prepare 1 cup All-purpose flour
  2. Prepare 1 tsp baking powder
  3. Take 1/4 tsp baking soda
  4. Get Pinch salt
  5. Make ready 1/4 cup curd
  6. Get As per taste sugar
  7. Get 1/2 tsp cinnamon powder
  8. Make ready 2-3 tbsp melted butter

This cinnamon roll recipe makes the absolute best, gooiest cinnamon rolls for the follwoing reasons: The rolls touch each other while baking. After the cinnamon rolls rise they will be touching each other on all sides (except for the part pointing to the outside of the pan). A Slow Rise for the Best Cinnamon Rolls. The dough I ultimately created is best made over two days.

Steps to make Cinnamon Roll:
  1. Take one bowl add all-purpose flour, baking powder, baking soda,1 tbsp sugar, salt, 1 tbsp melted butter and curd and mix it well.
  2. Now make a smooth dough and cover it for 10 mins
  3. Now heat the pan add one stand in a pan and cover it and preheat for 10 min
  4. Meanwhile.take 1 tbsp melted butter,1 tbsp sugar,1/2 tsp cinnamon powder and mix it well.
  5. Now take out the dough with the help of rolling pin make a rectangular shape of the dough.
  6. Now on the rectangular shape dogh add the cinnamon powder mixture evenly. now fold it as book fold type. And evenly cut into small part
  7. Now take one piece and cut half from middle and do twist fold. Now repeat the process for all pieces.you can also make a different shape as you wish.
  8. Now in preheated pan out this all pieces and cover it and cook it for 15 minutes.
  9. Now your yummy 😋 cinnamon rolls are ready to eat.

Not only does this break up the work, but I think the flavor from a slow-risen dough tastes better. To assemble the rolls, remove half of the dough from the pan. The dough should be rolled very thin. Pillsbury Cinnamon Rolls make lazy weekends extra cozy. Serve them hot out of the oven as-is, or try an easy new twist with our favorite recipes that all start with Pillsbury Cinnamon Rolls.

So that’s going to wrap it up with this special food cinnamon roll recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!