Cinnamon pretzels
Cinnamon pretzels

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, cinnamon pretzels. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Arrange coated pretzels on the prepared baking sheet. In a separate small bowl, combine oil, sugar, and cinnamon. Pour over pretzels and mix well.

Cinnamon pretzels is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Cinnamon pretzels is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have cinnamon pretzels using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon pretzels:
  1. Take and half cups of flour
  2. Get brown or granulated sugar
  3. Get salt
  4. Take I and half cup of warm water
  5. Prepare butter
  6. Prepare yeast
  7. Take THE CINAMMON MIX:
  8. Get sugar
  9. Take and half teaspoon cinammon powder
  10. Get FOR BAKING SODA BATH:
  11. Take baking soda
  12. Prepare water

Cinnamon Sugar Pretzels: A Delicious, Easy, and Budget-Friendly Snack. With the holidays I often find ways to not only make recipes healthier, but I also look for recipes that will feed a crowd on a VERY limited budget! These pretzels also make the perfect game day snack, movie snack, netflix-binging snack…I think you get the picture! And I guarantee that you won't be able to resist these pretzels.

Instructions to make Cinnamon pretzels:
  1. Put the yeast in the warm water and stir. Leave for a minute then put the sugar and salt. You can either melt d butter and put it or you don't melt it and you add it to the flour and mix properly.
  2. Pour the yeast in the flour and mix it with your hand or wooden spoon to form a dough. Cover it with a napkin and let it rest for 10 minutes. Cut it up into 11 or 12 pieces. Take a piece and roll it up
  3. Take the roll piece and twist it to form the shape
  4. Bring water to a boil and pour in the baking soda. Place the dough in the water for 15 seconds to make the dough chewy and give it its pretzel taste. Don't leave in the water for too long if not, it will have a strange metallic taste. Then mix the cinammon and sugar in a plate and set aside
  5. Place them on a baking tray and bake for 15 minutes. Melt some butter and rub it on the warm pretzels. Dip the pretzels in the cinammon, sugar mix and its ready.
  6. Enjoy with a cup of tea. Yummy!

The sweet cinnamon sugar coating adds the perfect amount of flavor to the buttery, salty pretzels. It's like a match made in heaven. Pour the oil-cinnamon-sugar mixture over the pretzels; toss well to coat the pretzels with the mixture. Place baked pretzels onto a baking sheet that has been lined with wax paper. Pour pretzels into a large bowl.

So that’s going to wrap this up for this special food cinnamon pretzels recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!