Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cinnamon waffles. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
If you like those cinnamon waffles from the frozen food department of the grocery store, you'll love these! I developed this recipe because I don't care for syrup. Most waffles need the sweetness of syrup to make them special.
Cinnamon Waffles is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Cinnamon Waffles is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook cinnamon waffles using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Waffles:
- Make ready all purpose flour
- Take Baking powder
- Take cinnamon
- Take salt
- Make ready table spoons sugar
- Prepare unsalted butter (room temperature, chopped)
- Get and 1/2 cup warm milk
- Take eggs
- Get vanilla extract
All you need is a waffle maker, and you won't really break the bank, the price range being more than affordable. Cinnamon Roll Waffles: Try this crazy waffle recipe using canned cinnamon rolls and a homemade maple cream cheese syrup to create the ultimate breakfast combo! Made with canned American waffle irons have a smaller grid pattern and the square pockets aren't quite as deep—you can use any waffle iron to make this super easy cinnamon roll waffles recipe, but if you want to get the best results, go with a Belgian waffle iron. These are readily available in the kitchen section of most superstores.
Instructions to make Cinnamon Waffles:
- Sift together flour, baking powder, salt and cinnamon. Whisk in the sugar.
- Put the butter into the warm milk, it should melt in effortlessly. If not warm the milk a bit.
- Be sure that the butter and milk mixture is cool before adding in the eggs and vanilla extract. Whisk to combine.
- Pour the wet ingredients into the dry ingredients bowl, combine well and leave to stand as you prepare the waffle pan.
- Heat the waffle pan and grease it. Pour a quarter cup of the batter into the middle section of the pan, allowing it to spread evenly.
- Close the waffle pan, this will help to spread batter out evenly.
- Cook each side for about a minute if using a cooker top waffle pan.
- Serve warm with your favourite toppings. For us it's always butter and honey
Spray both plates of he iron with cooking spray. Place one cinnamon roll in the center and close the lid. Transfer the waffles to a wire rack set on a baking sheet and keep warm in the oven. Repeat to cook the remaining batter. Serve the waffles hot with the caramelized apples and whipped cream.
So that’s going to wrap it up for this exceptional food cinnamon waffles recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
